Busy Monday vs. Holiday Recipes

Monday November 22, 2010

We’ve been busy today with folks preparing for Thanksgiving weekend!  A reminder that our office, warehouse, and bakery will be closed Wed-Fri this week.  However, deliveries on Wed will be made as usual.  Enough talk about biz...let's start imbibing! 


Need a fresh idea for a fun holiday drink?  How about The Snowed in 'Gingerbird' Latté featuring our newest syrup line, Sweetbird?


2 shots of espresso
2 pumps Sweetbird Gingerbread Syrup
2 pumps Sweetbird Toasted Marshmallow Syrup
8 oz steamed milk

…and add a sprinkling of cinnamon


For something with a little more kick, try Monin’s Pumpkin Cider Martini.

Combine/shake in shaker:

1 oz Monin Pumpkin Spice Syrup

1.5 oz Vodka

3 oz chilled Apple Cider

Splash of Ginger Ale


…..strain into martini glass and garnish with orange zest coated in cinnamon sugar

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