Cappuccine Blending Class at Coffee Fest Chicago

Tuesday May 14, 2013 // By Liam Bucher

Coffee Fest Chicago is set to begin on June 7th, ending on June 10th at the Chicago Navy Pier. There is so much to experience at a trade show like Coffee Fest; new products, professional competitions, and chatting with all of your favorite companies. While these are the highlights of the show, throughtout the weekend there are a number of classes and workshops dedicated to the ins-and-outs of the speciatly coffee industry. These classes are extremely beneficial and can give you an opportunity to learn new ways to brew coffee, increase your marketing and social media presence, and much, much more.

This year at Coffee Fest Chicago, Cappuccine's own David McNeil, Paul Levin, and Michael Foster will be hosting a blending class for frappés and smoothies. Learn how to masterfully blend and create mouthwatering frappés and thirst quenching smoothies with the Cappuccine team each day during the show. Register Here!

Cappuccine Frappé Workshop

Don't forget to contact Barista Pro Shop for details on how to get Early Bird Registration for Coffee Fest Chicago, the deadline is May 19th.

We hope to see you in Chicago and make sure to stop by the BPS Booth #213.

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