- New ItemsProducts we've added within the last 3 months.
- Top TenTop Ten list of best selling products for March
- BusinessCreate a business account for your caf?, church, school, etc..
- BPS® BlogPromotions, recipes, tips and more!
- Ask the ProsArticles, tools and other
information to help you grow your business. - Extra Shot®
- Find-A-Mug
By Category
Search
By Author
- Bic Vu (10)
- Dana Schlingman (84)
- Dottie Foley (1)
- Elizabeth Baldwin (2)
- Jay Weller (2)
- Jillian Peck (39)
- Josh Dosh (1)
- Kari Guddeck (56)
- Katie Mingo (1)
- Kristen Stewart (2)
- Landon Christensen (29)
- LaNita McDonald (3)
- Liam Bucher (48)
- Liam Bucher and Jillian Peck (2)
- Liam Bucher, Matthew Moseley, and Michelle DeBruyn (1)
- Lizzy Baldwin (10)
- Matthew Moseley (105)
- Matthew Moseley and Liam Bucher (1)
- Mikenna Curlee (58)
- Multiple Authors (46)
- Samuel Goldring (6)
- Tia Peck (47)
- Tori Stake (3)
By Date
- February 2021
- January 2021
- December 2020
- November 2020
- October 2020
- July 2020
- June 2020
- May 2020
- April 2020
- March 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- July 2019
- June 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- December 2018
- November 2018
- October 2018
- September 2018
- August 2018
- July 2018
- June 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- December 2017
- November 2017
- October 2017
- September 2017
- August 2017
- July 2017
- June 2017
- May 2017
- April 2017
- March 2017
- February 2017
- January 2017
- December 2016
- November 2016
- October 2016
- September 2016
- August 2016
- July 2016
- June 2016
- May 2016
- April 2016
- February 2016
- December 2015
- November 2015
- October 2015
- September 2015
- August 2015
- July 2015
- June 2015
- May 2015
- April 2015
- March 2015
- February 2015
- January 2015
- December 2014
- November 2014
- October 2014
- September 2014
- August 2014
- July 2014
- June 2014
- May 2014
- April 2014
- March 2014
- February 2014
- January 2014
- December 2013
- November 2013
- October 2013
- September 2013
- August 2013
- July 2013
- June 2013
- May 2013
- April 2013
- March 2013
- February 2013
- January 2013
- December 2012
- November 2012
- October 2012
- September 2012
- August 2012
- July 2012
- June 2012
- May 2012
- April 2012
- March 2012
- February 2012
- January 2012
- December 2011
- November 2011
- October 2011
- September 2011
- August 2011
- July 2011
- June 2011
- May 2011
- April 2011
- March 2011
- February 2011
- January 2011
- December 2010
- November 2010
- October 2010
- September 2010
- August 2010
- July 2010
- June 2010
- May 2010
- April 2010
- March 2010
- February 2010
- January 2010
- December 2009
- November 2009
- Show Full Index
Lively Libations - Fall Trees & Tea Leaves (November 2017)
Wednesday November 1, 2017 // By Multiple Authors
Sure to pique the interest of tea-enthusiasts, and maybe even convert the avid coffee drinker, we crafted these recipes to accentuate the subtle aroma and flavor of tea. With our unconventional “tea-time,” we explored a few unexpected tea applications in order to offer a new spin on familiar favorites and an appealing approach to unique tea blends. Let these fall-inspired teas help you settle into the season.
Download: Printable Recipe Cards
• • • • • • • • • • • • • • • • • • • • • • •
Elyse’s "Divinity Kandy"
Divinity is one of my favorite candies to have with a hot cup of black tea. When I don’t have those delicious morsels on hand, this little drink is perfect.
Yield: 1, 8 oz. Drink
Ingredients:
• 1 sachet of Smith Kandy - Blended Ceylon Black Tea
• ¼ oz. (or 1 pump) of Monin Honey Sweetener
• ½ oz. (or 2 pumps) of Monin Butter Pecan Syrup
• Whipped Cream
Optional Garnish: Pecans
Directions: Steep the tea for 5 minutes in 7 ounces of hot water (according to the package’s instructions.) Add in the syrups and top it with whipped cream. If desired, garnish the brew with a whole pecan.
More Information About Smith Tea
• • • • • • • • • • • • • • • • • • • • • • •
Tia’s “Winter In The Meadow”
This cocktail-inspired drink was created in remembrance of summer and anticipation for winter. Both beautiful in color and flavor, this beverage is meant to be shared with others during the festive season. Great for a special occasion - simply add an ounce of gin or vodka to dress it up for holiday parties!
Yield: 1, 12 oz. Drink
Ingredients:
• ½ oz. (or 2 pumps) of Monin Rock Melon Cantaloupe Syrup
• ½ oz. (or 2 pumps) of Monin Winter Citrus Syrup
• ½ oz. (or 2 pumps) of Monin Grenadine Syrup
• 1 sachet of Smith Meadow - Blended Chamomile Herbal Infusion
• 4 oz. of Seltzer
• 5 oz. of Hot Water
• 1 oz. of Ice
Directions: Brew the tea in 5 ounces of hot water for 5 minutes (as suggested on the package). Remove the bag and let the tea cool to room temperature. Pour the ice, syrups and tea into a shaker and shake it up! Add the seltzer then pour it into your favorite cocktail glass. Cheers!
More Information About NEW Monin Winter Citrus
• • • • • • • • • • • • • • • • • • • • • • •
Danielle’s “Chamomile Citrus Au Lait”
When I was a barista I was always looking to create cozy drinks on cold days. This subtly sweet and relaxing tea au lait is sure to hit the spot on a blustery fall day.
Yield: 1, 16 oz. Drink
Ingredients:
• 1 sachet of Mighty Leaf Chamomile Citrus Tea
• ½ oz. (or 2 pumps) of Monin Honey Sweetener
• 8 oz. of steamed Oatly Barista Edition Oat Milk
• 8 oz. of Hot Water
Directions: Steep the tea in 8 oz. of hot water for six minutes. Add the honey sweetener to the cup. Steam the Oatly and add it to the tea!
• • • • • • • • • • • • • • • • • • • • • • •
Megan’s “Holiday Red-Tea”
With all of the good Thanksgiving vibes, I was inspired by orange hues, cranberries and the overall warmth of the holiday. This uniquely flavored Red Espresso drink combines my favorite elements of this holiday season.
Yield: 1, 12 oz. Drink
Ingredients:
• 3 oz. or 2 shots of Red Espresso
• ¼ oz. (or 1 pump) of Monin Blood Orange Syrup
• ¼ oz. (or 1 pump) of Monin Cranberry Syrup
• ½ oz. (or 2 pumps) of Monin Vanilla Syrup
• 9 oz. of Hot Water
Directions:
In your favorite mug, add 9 ounces of hot water and stir in all of the syrups. Using a Red Crema Plus Filter Basket and an espresso machine, pull the Red Espresso shots as directed on the package. Pour the red espresso on top. Easy as that—enjoy!
How To Pull Red Espresso Shots
• • • • • • • • • • • • • • • • • • • • • • •
Katie’s “London Chocolate”
This chocolate twist on a London Fog is pure comfort and a softer alternative to a mocha if you’re looking for caffeine without espresso. Bring out the citrus flavor in Earl Grey tea with a fun accent on top of the drink or use Ghirardelli’s Sweet Ground White Chocolate instead to create a “London Snow.”
Yield: 1, 12 oz. Drink
Ingredients:
• 2 bags of Numi Aged Earl Grey - Bergamot Assam Black Tea
• 6 oz. of Hot Water
• 2 tbs. of Ghirardelli Sweet Ground Chocolate & Cocoa Powder
• 6 oz. of Milk
• ¾ oz. of Monin Vanilla Bean Sauce
• Whipped Cream
• ¼ oz. (or one pump) of Monin Winter Citrus Syrup
Directions:
Steep the tea in 6 ounces of hot water for five minutes to create a concentrate. While you wait for the tea, whisk the chocolate with the milk and steam it. Stir ½ oz. of Vanilla Bean Sauce into the tea, then add the steamed hot cocoa. Top the drink with whipped cream, Winter Citrus syrup and the remaining ¼ oz. of Vanilla Bean Sauce drizzle for a decadent touch.
More Information About Ghirardelli
• • • • • • • • • • • • • • • • • • • • • • •
Dana’s “Harvest Tea Smoothie”
With the many opportunities to indulge during the holiday season, I don’t want the festivities to compromise my wellness so I chose to create something that would be kind to my body. Made with Macadamia nut milk (rich in healing, hydrating fatty acids), Harvest Greens Smartfruit (packed with leafy greens and superfood spirulina) and Two Leaves And A Bud Purpose Filled Detox tea blend, this naturally sweet treat is 100% guilt-free.
Yield: 1, 16 oz. Drink
Ingredients:
• 2 Sachets of Two Leaves Purpose Filled Detox - Herbal Tea for Recovery (steeped in 3 oz. of water and then chilled)
• 3 oz. of Smartfruit Harvest Greens (Detox)
• 2 oz. of Milkadamia Latte Da Macadamia Nut Milk
• 16 oz. of Ice
Directions:
Steep both sachets of tea in 3 ounces of hot water for 5 minutes. Remove the sachets and chill the concentrated tea. Once the tea has cooled (below room temperature), pour it along with the Milkadamia and Smartfruit into a blender. Finally, add the ice and blend everything together.
More Information About Smartfruit
• • • • • • • • • • • • • • • • • • • • • • •
Malorie’s “Everything’s Comin’ Up Roses”
I have an affinity for rose scented baths and when the chilly fall weather starts to blow through, those are all I want. This White Rose milky tea is my version of that relaxation in a cup.
Yield: 1, 10 oz. Drink
Ingredients:
• 1 bag of Numi White Rose - Velvet Garden White Tea
• ¼ oz. (or 1 pump of) Torani Coconut Signature Syrup
• 2 oz. of Warmed Oatly Barista Edition Oat Milk (or cream)
• 8 oz. of Rose Water
Directions: Place about 20 rinsed rose petals in the bottom of a french press and pour hot water over them. Let them steep for 5 minutes. Depress the plunger and pour the rose water into a cup. Steep the tea in the cup of rose water for 2-3 minutes (as directed on the package) and remove the tea bag. Add the coconut syrup. Slightly warm the oat milk or cream and pour it over top of the tea. Use a couple petals as a garnish.
It is really important to verify that the rose water used is edible and does not have any additives. I chose to make my own because it is easy, and a great use for roses after they’ve sat on my counter a little too long.
Numi Flavor Profiles & Torani Coconut Signature Syrup Sell Sheet
Related Products
Numi's special Earl Grey naturally scents full-leaf, premium Assam black tea with real bergamot oranges. Robust with fruity notes. We age organic...

Box(s) of 18 Teabags - $7.30

Case(s) of 100 ct. Teabags - $31.45
The blood orange is a bright red, tangy cousin of the regular orange, and it is native of Mediterranean countries including Italy and Spain. Blood ora...

1 Liter Bottle - $10.66
The perfect blend of melted butter, roasted nuts and sweet vanilla make the flavor of butter pecan a timeless favorite of many. Our Butter Pecan Syrup...

750 ml Bottle(s) - $8.41
Chamomile Citrus is a refreshing infusion perfected to curl up with and savor by the sip. Made with Soothing Egyptian Chamomile flowers and subtle sli...

Box of 15 Whole Leaf Tea Pouches - $8.95

1 lb. Bag(s) - $30.95

Case of 100 ct. Pouches - $47.95
It is said that this fruit's original English name (craneberry) is derived from its flower's shape, which is similiar to the head and bill of the cran...

750 ml Bottle - $8.41
This purpose-driven tea is packed with 14 powerhouse ingredients ideal for after a big workout...or a big night, for that matter. The rooibos, ginger,...

Box(s) of 15 Sachets - $7.95
Grenadine is a classic ingredient in worldwide bar mixology. Grenadine derives its name from the French word for Pomegranate (Grenade); as it was orig...

750 ml Bottle - $8.41

1 Liter Bottle(s) - $10.91
Smartfruit™ Harvest Greens is a groundbreaking “being healthy never tasted so good” kinda product! Detox your body with this 100% ...

48 oz. Bottle(s) - $24.99
The distinct flavor profile of real, pure honey is undeniably rich and smooth. Our Honey Organic Sweetener boasts all of the rich clover notes you cra...

1 Liter Bottle(s) - $17.11
Named after one of the most beautiful cities in Sri Lanka, Kandy brings together full and flavory Dimbulla with highly aromatic and intense Uva and li...

Box(s) of 15 sachets - $11.99
Macadamia, milkadamia. A subtle play on words. We wanted the milk in our coffee to be subtle and creamy so the coffee notes can really sing. Get your ...

Quart(s) **Orders may be limited to 120 quarts per purchase** - $3.75
A caffeine free blend of golden Egyptian chamomile flowers and mildly stimulating, fragrant hyssop joined with smooth Cape rooibos, rose petals and li...

Box(s) of 15 sachets - $11.99
So you are a barista? Perfect. This alternative milk is oat based meaning it isn’t overly sweet or excessively heavy. It is fully foamable putti...

Quart(s) **Orders may be limited to 60 quarts per purchase** - $3.95
Each pack contains only 100% pure rooibos tea, carefully ground under patent to deliver a delicious, full-flavoured espresso layered with a golden cre...

1 kg Bag(s) - $50.00
The red crema plus™ (RPC) basket is a custom-made, patented portafilter basket that we designed specifically for red espresso®. It delivers ...

Red Crema Plus Filter Basket(s) 57mm - 58mm - $17.99
Introduced to North America by Christopher Columbus, cantaloupes are named after a small town in Italy called Cantalups in Sabina. The North American ...

1 Liter Bottle(s) - $10.66
Vanilla originated in Mexico. Spanish conquistadors discovered the plant and named it "Vainilla" (Spanish for "little pod"). Nowadays the vanilla plan...

50 ml Bottle(s) - $2.11

750 ml Bottle - $8.41

1 Liter Bottle(s) - $10.91
Recognized as an industry standard, Ghirardelli's White Chocolate Flavored Sweet Ground Powder is perfect for white mochas. Steam with milk for a deca...

3 lb. Can - $17.80

10 lb. Box - $53.40

25 lb. Box - $124.95
Our enchanted White Rose blends the smoothness of delicate, organic white tea with whole organic rose buds. This sweet and fragrant liaison is as prov...

Box(s) of 16 Teabags - $7.30
Bring flavor home for the holidays with this natural blend of citrus, honey and herbs; perfect for seasonal cocktails, sangria and more. Use this one-...

1 Liter Bottle(s) - $10.91