Ask The Pros Search (40)

Five Months in Fifteen Minutes: a Ton of Preparation for an Ounce of Performance Part 2

Josh Taves, Competitor @ 2010 Mountain Region Barista Competition & 2011 South West Region Barista Competition
This is it. Eleven days before I leave on the final leg of my six month journey to Siren Studios, Hollywood, CA. I'm not going to lie, I'm a little nervous. The other competitors aren't so scary. Although there are some big names to compete alongside, I'm competing against myself. I want to compete to the best of my ability. As the old adage goes,... Read More ⇒

Café Resolution - Part 2

Jay Weller @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. In January, I outlined 12 ideas geared at taking a fresh look at your café. I've continued that list and have added a few more thoughts about running a better, more profitable specialty coffee business. Again, I recommend that you start by crossing off the items that don't apply to... Read More ⇒

Go Green with Eco-Products

Eco-Products
Waste is a waste of resources. We are not a disposable products company trying to act green. Eco-Products is a green company who happens to operate in disposables. Sustainable disposables sound like an oxymoron, but we live in a consumer culture where disposable products are ubiquitous. And they aren't going away anytime soon. We see this as an... Read More ⇒

Café Resolution

Jay Weller, Owner @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. This Ask The Pros article is geared towards taking a fresh look at your café, coinciding with the New Year. Obviously if you pick it up some other time, just focus on your next 12 months and all the ideas will still apply. I’ve highlighted 12 items that I believe can help you... Read More ⇒

5 Caffeine Misconceptions Debunked for National Caffeine Awareness Month

2018-03-06 // Eliot Jordan, Tea Master @ Mighty Leaf
March is National Caffeine Awareness month. To celebrate, we chatted with Eliot Jordan, Tea Master and President of Tea at Mighty Leaf, about 5 common caffeine misconceptions and what’s really true when it comes to what we know (or think we know) about caffeine. Misconception 1: Tea has more caffeine than coffeeThere’s a reason this... Read More ⇒

Making Your Own Whipped Cream

Kari Guddeck
Why Make Your Own Whipped Cream? In today's fast paced society it's hard to find time to stop and smell the roses, let alone make your own whipped cream! Consider, however, the final touch of authenticity and quality freshly made whipped cream can add to your drinks. With the effort and expense you put into filling your cups with the best... Read More ⇒

What's Big in Smallwares?

Kari Guddeck @ Barista Pro Shop
Have you taken a close look around your shop lately? Are things looking a cluttered, outdated, or even a little damaged? You can give your space an affordable face lift by investing in an often overlooked category--smallwares. Smallwares encompasses everything from condiment bar organizers and mugs to tampers and steaming pitchers. They are the... Read More ⇒

Should You Serve Smoothies? What Are Your Options?

Ilaria Merizalde Chiaruzzi, Marketing Manager @ Monin Gourmet Flavorings
Don't forget to check out our Drink Profit Calculator. It’s clear… Americans love smoothies. Lately, these sweet blended beverages have been especially popular, with an 80% increase over the past five years. With our population’s ongoing quest for great tasting, drinkable snacks plus a general interest in health, experts say... Read More ⇒

Tea for the Seasons: How to Enjoy Tea All Year Long

Annelies Zijderveld, Marketing Director @ Mighty Leaf Tea Company
Don't forget to check out our Drink Profit Calculator. As the second most consumed beverage in the world, tea is popular. Health benefits, increasing frequency of availability, different caffeine options, varieties of flavor, and seasonality contribute to this high ranking. Mighty Leaf Tea leads in specialty tea as an innovator and crafter of... Read More ⇒

Five Months in Fifteen Minutes: a Ton of Preparation for an Ounce of Performance

Josh Taves, Competitor @ 2010 Mountain Region Barista Competiton & 2011 South West Region Barista Competition
Part 1 of a Series December 25, 2010, a great day in the lives of small children and fun loving adults around the world, myself included. A new Capresso Infinity grinder and a black Aerobie Aeropress lay safely nestled under my tree. Visions of sugar plums, fairies, and Kenya Gakayuini dance in the heads coffee geeks everywhere. For many of you,... Read More ⇒

Flavor Basics

Kari Guddeck @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. Flavored syrups are more than just sugar water; they can add a unique touch to your shop and serve as an easy add-on for a variety of drinks. Flavored syrups have become a staple and a must have on the coffee house scene with their ease of use and endless possibilities. Did you say Blood... Read More ⇒

Caffeinated Ideas for a Sluggish Economy

Kari Guddeck and Jay Weller @ Barista Pro Shop
Getting through these tough times is on everyone's mind right now. We've been talking with a lot of our customers to come up with a list of ideas that might help you get ahead this year. Create your own stimulus package--sell prepaid drink coupons (buy 10 get 1 free) Be careful! You are creating a future liability by doing this (you owe the... Read More ⇒

Opening A New Café: Design It Right, Build It Once

Tom Palm, President @ Design & Layout Services
Opening a new café can be a real challenge, especially if you have never done it before. Many of the problems that a new café owner encounters occur during the two months between signing a lease and getting a building permit. See article “Opening your dream café – don’t let it become a nightmare!” In... Read More ⇒

Mochas and More: Welcome the New Year (And Keep Chocoholics Happy!)

Ilaria Merizalde Chiaruzzi @ Monin Gourmet Flavorings
Don't forget to check out our Drink Profit Calculator. In this era of calorie-consciousness and menu labeling, sometimes your customers desire a warm, creamy indulgence. Besides, for every trend there is a counter-trend. Just like smoothies have a healthy aura and shakes are a nostalgic comfort item, for every sugar free, non fat latte there is... Read More ⇒

Hot Tea

Kari Guddeck @ Barista Pro Shop
"The U.S. market for tea is expected to double in the next five years," states Fresh Cup magazine in their December 2007 issue. The tea trend is on the rise due in part to its profitability, health benefits, and diversity. Establishing a premium tea program now can put you on the cutting edge of this segment of the specialty beverage industry. ... Read More ⇒

Latte Art 101

2019-07-01 // Steven McCoy, Customer Service Barista @ Barista Pro Shop
The Origination of Latte Art: Latte art first became popular in the late 80’s in American coffee shops. Many baristas pioneered and spentyears perfecting what we would consider a simple design today. After mastering foundational pours like the heart and rosetta, skilled baristas began combining them to create more complex designs. Once you... Read More ⇒

Fruit Smoothies

Jay Weller, Owner @ Barista Pro Shop
Fruit Smoothies are: Fruit based or fruit flavored blended frozen drinks. Fruit Smoothies may or may not contain dairy products such as milk or ice cream. Fruit Smoothies may be made from scratch (and might include fruit juice, frozen fruit, frozen yogurt or ice cream and nutritional supplements). Fruit smoothies may also be made from powdered... Read More ⇒

Totally Instagrammable

2019-07-08 // Dana Schlingman, Marketing Representative, Promotion Specialist @ Barista Pro Shop
How to Create and Capture Picture Perfect Specialty Beverages As a millennial in my mid-thirties, I remember when Facebook was just an informal network for college students. At the time, “social media” was merely a place for Myspace musings and covert searches to find out more about a crush. However, jump forward to today, social... Read More ⇒

A Bit About Maté

Bill Guddeck
Don't forget to check out our Drink Profit Calculator. Serving Maté - In addition to being good for you, maté offers a high profitability margin, a unique way to diversify your menu, and is a great way to help the environment. Legend has it that the Goddess of the Moon and the Goddess of the Cloud came to Earth and were threatened... Read More ⇒

Don't Get Left Out in the Cold: Tips for Ordering Sugar Free Syrups & Avoiding Out of Stocks this Winter

2014-11-19 // Barista Pro Shop
As a cafe owner, the changing of the seasons means a lot more than just a surge in hot beverage purchases.  The cold and inclement weather also brings with it complications that can impact your supply chain logistics. We don't often delay shipments due to poor weather conditions, but there are definitely times when we have to, in order to give... Read More ⇒

What Do You Need? - Tips for Stocking a New Café

2015-03-04 // Matthew Moseley, Marketing Representative @ Barista Pro Shop
Opening a new coffee shop or café can be a daunting venture, you must first find an ideal location that’s within your budget, remodel the space to meet your needs, and then you’re faced with the overwhelming task of creating a checklist for stocking that new store.  From the vast number of brands available to the breadth of... Read More ⇒

Serving Food in your Café

Jay Weller, Owner @ Barista Pro Shop
Should you serve food in your coffee house? Most coffee house owners recognize that serving some food in their coffee house is beneficial to their bottom line. The question for most is "To what extent should we serve food?" We hope to help you answer that question with some observations we've made over the past 14 years of working with... Read More ⇒

Milk Matters

Kari Guddeck @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. Ask a coffee shop owner about milk and you're bound to hear that they never knew they were going into the dairy business when they opened a café. After coffee, milk might just be the most used ingredient in a coffee shop. Even if a customer orders a drip/brewed coffee or an espresso,... Read More ⇒

Real Food Requires Real Ingredients: What is Non-GMO and Why Should You Care?

2016-03-11 // Kate Schade, CEO *(Chief Energy Officer) @ Kate's Real Food
Food labels are thrown around regularly, and often exploited. The word "natural" has no definition these days, but Organic, Biodynamic, and Non-GMO carry weight because they are not just words, they have become third party verified certifications. Understanding what a product is or what the label means is complex—but since food equates to our... Read More ⇒

"Should you be doing that?" - Understanding the value of your time

Jay Weller, Owner @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. As an owner or manager of a specialty coffee business, you are faced daily with almost unlimited choices of what to do with your time. There are a lot of chores involved with running any business - run to the bank, take out the trash, wait on a customer. All these things are important to a... Read More ⇒

Raising the Bar - The Soda Bar: The Art of Handcrafted Sodas

2016-06-09 // Andrea Ramirez @ Torani
Soda has been a staple of Western culture for three centuries, and a significant part of American life since the late 1800s.  A huge portion of wholesome pop culture in the 1950s literally sits in the middle of soda fountains. However, over the last fifteen years, soda sales have trended downwards for several reasons, health being the most... Read More ⇒

Checklist - New Shop Essentials

Kari Guddeck @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. We talk to new shop owners, and people considering the coffee industry for a new business, almost daily. One of the first questions we hear is "What should I buy?" Opening a new coffee shop can be daunting venture, and stocking that new store can feel like an overwhelming task with the vast... Read More ⇒

Something to Eat?

Jay Weller, Owner @ Barista Pro Shop
I went into a McDonald's yesterday for the first time in quite a while. I drive through occasionally because every once in a while I crave a Sausage Egg McMuffin - old habits die hard! The inside of the store I went into was very different from what I remember. I would describe it as having left behind "cafeteria style" and as moving towards a... Read More ⇒

Going Organic

Kari Guddeck @ Barista Pro Shop
Coffee shops are leading the charge by meeting the demands of their conscience and customer requests by going organic. The organics industry is booming - here are some tips to get you started. There's a movement sweeping the nation, the globe. What may have started as an idealistic approach to food and eating existing only in isolated... Read More ⇒

Let's Talk Fair Trade!

Dan Olson, National Sales Manager @ Third Street Chai
Much has been made about Fair Trade coffee, which now represents about 7.1% of US specialty coffee sales (and 3.3% of total US coffee sales). But what exactly does "Fair Trade Certified" mean? And why are so many coffee shops opting to serve Fair Trade coffee? Fair Trade Certification verifies that the coffee you are serving (or buying) was grown... Read More ⇒

How can you save money on shipping (and be greener at the same time)?

Jay Weller, Owner @ Barista Pro Shop
We ship. A lot. Every week, hundreds of coffeehouses all over the country rely on Barista Pro Shop for our products. Some of our customers count on us to complement their local distributor, while many of our customers use us as their primary supplier. We use our own trucks for deliveries within a hundred miles or so of our warehouses, but beyond... Read More ⇒

The Five Things You Need to Craft a Perfect Signature Drink

2018-10-31 // Dana Schlingman, Marketing Representative, Promotion Specialist @ Barista Pro Shop
Tips, tricks and surefire ways to incorporate signature drinks into your menu that your baristas will enjoy making and your customers will order again and again! Elaborate coffee orders still remind me of that scene from You’ve Got Mail. Joe Fox (Tom Hanks) observes that an indecisive person must make several choices to order a... Read More ⇒

In-Store Advertising, Insights to Increase Your Sales!

Kerry Group
Don't forget to check out our Drink Profit Calculator. When it comes to the actions of your customers and potential customers there are a few things you can always count. First of all, we eat and drink with our eyes. Secondly, we love a good story behind what we are about to order. Finally, isn't it human nature that we always want to try what... Read More ⇒

Fun With Frappes

Kari Guddeck and Jay Weller @ Barista Pro Shop
Don't forget to check out our Drink Profit Calculator. Blended iced coffees, frappes, frozen coffee, or whatever name you choose for those popular blended drinks are a natural product for the premium independent coffeehouse. Any drink on the menu that can be served hot, can also be served frozen and blended. If your customers love a certain hot... Read More ⇒

Spicing Up Sales with Chai!

Dan Olson, National Sales Manager @ Third Street Chai
Don't forget to check out our Drink Profit Calculator. From the silky froth of the steamed milk on top to the gently wafting aroma of the exotic spices, chai has become the de facto alternative to coffee and a great way to transport your customers on an exotic journey of flavor. Nothing spices up a coffee shop like chai tea and although chai has... Read More ⇒

Eat, Drink, and Be Veggie

Paul Maxwell @ Sweetbird
Long gone are the stereotypes of all vegetarians being aging hippies who eat nothing but lentils and enjoy tie-dye clothes with a near-religious zeal. Making sure that your business is catering to the needs of the US's estimated 7.3 million vegetarians (which include 1 million vegans) and the 22.8 million who follow a near-vegetarian diet makes... Read More ⇒

A Clean Machine - The Secret to Coffee Excellence

Amy Gross @ Urnex Brands, Inc.
Don't forget to check out our Drink Profit Calculator. The essence of the coffee that we enjoy comes from natural oils that are largely responsible for coffee's aroma and flavor. Just as we enjoy the elegant sophistication of this natural oil, if it is left to accumulate on coffee or espresso equipment, coffee oil will have a negative impact on... Read More ⇒

Five Ways to Build Your Tea Business

Phil Edelstein @ Two Leaves and a Bud Tea Company
We all know it – tea has fantastic margins. The more you sell, the more profits you can enjoy at the end of the month. The problem? While tea might be the most consumed beverage worldwide next to water, chances are the demand for more expensive coffee products is what keeps you stressed during the day. Nevertheless, if you can take certain... Read More ⇒

New Year, New You, Numi . . . Organic Puerh Tea

Alexa Chausse, National Foodservice Specialty Sales Manager @ Numi
Don't forget to check out our Drink Profit Calculator. Have your New Year's resolutions gone awry? Are you facing another year of trying to lose that extra ten pounds, stop drinking soda, or simply attempting to eat healthier? According to surveys, only 8 percent of Americans achieve their New Year's resolutions, 45 percent fail by the end of... Read More ⇒

Slip Into Summer with Yogurt Smoothies

Jared Umsted, Regional Sales Manager @ Kerry Group
As summer quickly approaches, many consumers are committing to eating healthier and exercising! Beverage category trends say that 58% of consumers plan to consume more yogurt drinks at foodservice establishments in the next 2 years. As drinks made with yogurt have become more popular, so has the focus on the health benefits of prebiotics and... Read More ⇒
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Cruzin Cap Assorted Color Maple Leafs
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Celebrate fall, or bring the spirit of Canada to your coffee.  Mixed pack of maple leaf shaped caps in 5 different colors: orange, red, yellow, p...

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Package of 250 caps - $7.70

Cruzin Cap Beverage Types - Black on White
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Take the guess work out of trying to figure out (or remember) what's in your cup. Caps come in 6 varieties: 1% Milk, 2% Milk, Non-Fat Milk, Skim Milk,...

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Package of 250 caps - $7.70

Cruzin Cap Black & White Halloween
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Get into the spooky spirit with these playful Halloween themed Cruzin Caps. 4 sheets of black illustrations (ghosts, spiders, pumpkins...) on white c...

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Package(s) of 250 caps - $7.70

Cruzin Cap Candy Corn
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Time for a sweet treat! Three varieties on each sheet. 250 caps per pack. The Cruzin Cap was designed as a simple, cost effective and fun way to cove...

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Package(s) of 250 caps - $7.70

Cruzin Cap Cut Moustache
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You've seen milk moustaches. Well we have coffee moustaches. The Cruzin Cap was designed as a simple, cost effective and fun way to cover the sip hol...

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Package(s) of 250 caps - $7.70

Cruzin Cap Hashtag Pack
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Those Popular Hashtags….for your coffee cup. 250 assorted caps with popular, coffee related hashtags. Coffee and being social go hand-in-h...

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Package(s) of 250 caps - $7.70

Cruzin Cap Heart with Words Pack
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What's on your heart? These caps will tell the story.  250 caps per pack. The Cruzin Cap was designed as a simple, cost effective and fun way to...

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Package(s) of 250 caps - $7.70

Cruzin Cap Monsters
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Spilled coffee is a monstrousity! Don't worry though, this assorted pack of lil' monsters has you covered. Mixed pack of 7 colors: orange, green, blue...

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Package(s) of 250 caps - $7.70

Cruzin Cap Orange Pumpkin
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Nothing quite says Fall like a big, bright orange pumpkin.  So, pick these caps from the patch and start putting some Fall into your drinks. 250 ...

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Package of 250 caps - $7.70

Cruzin Cap Pink Ribbon Pack
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Show your support for breast cancer research. 250 caps per pack. The Cruzin Cap was designed as a simple, cost effective and fun way to cover the sip...

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Package(s) of 250 caps - $7.70

Cruzin Cap Thank You Pack
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Change up your day by saying "Thank You" in a different way.  Each pack contains a mixture of sayings and phrases for 'Thank you' in various fore...

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Package(s) of 250 caps - $7.70

Cruzin Cap Typo Coffee
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Mixed pack of 2 shapes, heart and square. 250 caps per pack. The Cruzin Cap was designed as a simple, cost effective and fun way to cover the sip hol...

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Package(s) of 250 caps - $7.70

Eco-Products 100% Recycled Content Fork - 6 inch
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Eco-Products 100% Recycled Content Knife - 6 inch
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WORLD'S FIRST! Introducing our 100% Post-Consumer Recycled Content Cutlery, the first of its kind made from 100% post-consumer recycled polystyrene. T...

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Eco-Products 100% Recycled Content Soup Spoon - 6 inch
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WORLD'S FIRST! Introducing our 100% Post-Consumer Recycled Content Cutlery, the first of its kind made from 100% post-consumer recycled polystyrene. T...

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Eco-Products 100% Recycled Content Spoon - 6 inch
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WORLD'S FIRST! Introducing our 100% Post-Consumer Recycled Content Cutlery, the first of its kind made from 100% post-consumer recycled polystyrene. T...

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Eco-Products EcoLid® Renewable & Compostable Soup Cup Lids - 12 - 32 oz.
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Eco-Products EcoLid® Renewable & Compostable Soup Cup Lids - 8 oz.
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Soup's on! Not everyone thinks about the packaging for you soup cups - except for Eco-Products. We know that after you are done with all the ladeling,...

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Eco-Products Renewable & Compostable Clear Clamshells - 6 inch
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Foam? What foam? You won't find any of that here! We know that sometimes want to keep the sauce on the side and the polystyrene out of the picture, so...

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Eco-Products Renewable & Compostable Clear Clamshells - 8 inch
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Eco-Products Renewable & Compostable Plantware® Fork - 6 inch
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Eco-Products Renewable & Compostable Plantware® Knife - 6 inch
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Expect the best in your cutlery. Plantware® Cutlery is compostable AND now even more heat tolerant. New formulation offers 95% stronger handles, 2...

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Eco-Products Renewable & Compostable Plantware® Spoon - 6 inch
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Expect the best in your cutlery. Plantware® Cutlery is compostable AND now even more heat tolerant. New formulation offers 95% stronger handles, 2...

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Eco-Products Renewable & Compostable Plantware® Wrapped Cutlery Kit - 6 inch
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Expect the best in your cutlery. Plantware® Cutlery is compostable AND now even more heat tolerant. New formulation offers 95% stronger handles, 2...

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Eco-Products Renewable & Compostable Portion Cup Lids - Universal
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Small, but mighty. These compostable PLA Portion Cups and Lids are made from corn-based plastic and are completely compostable in a commercial compost...

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Renewable & Compostable World Art™ Soup Containers are perfect for soups and deli foods. Creatively designed to communicate your green messa...

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Eco-Products Renewable & Compostable World Art™ Soup 8 oz. Containers
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Renewable & Compostable World Art™ Soup Containers are perfect for soups and deli foods. Creatively designed to communicate your green messa...

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FoamAroma AromaSnap Black
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AromaSnap™ is a hole closure device that snaps into the FoamAroma® lid.  This device is in response to customers asking for a way to cl...

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FoamAroma AromaSnap Brown
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AromaSnap™ is a hole closure device that snaps into the FoamAroma® lid. This device is in response to customers asking for a way to close th...

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FoamAroma AromaSnap White
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AromaSnap™ is a hole closure device that snaps into the FoamAroma® lid.  This device is in response to customers asking for a way to cl...

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Box(s) of 750 Snaps - $14.77

FoamAroma Black Lid for 10 - 24 oz. cups
FoamAroma
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$6.88 - 63.54
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FoamAroma® is the new coffee cup lid specifically designed to enhance the to-go experience. Just because you don’t have time to sip you...

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FoamAroma Brown Lid for 10 -24 oz. cups
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FoamAroma® is the new coffee cup lid specifically designed to enhance the to-go experience. Just because you don’t have time to sip you...

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FoamAroma White Lid for 10 - 24 oz. cups
FoamAroma
White Lid for 10 - 24 oz. cups
$6.88 - 63.54
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FoamAroma® is the new coffee cup lid specifically designed to enhance the to-go experience. Just because you don’t have time to sip you...

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Southern Champion Tray 96 oz. Beverage Carafe
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On-the-Go Beverage Carafe holds up to 96 oz of hot or cold beverages. Our patented bottle-in-a-box design is stylish and functional, keeping hot liqui...

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