Ground Chocolate » Chocolates & Caramels

Most folks know about our roots in baking, but some might not realize that the first product we sold (after our own baked goods) was Ghirardelli chocolate powder.  We’ll be celebrating our 19th year in business in 2013, and that equates to a lot of mochas, hot chocolates, etc that Ghirardelli has helped our customers create. Over the... Read More ⇒

Whenever a smaller holiday such as Valentine's Day comes around it's hard to discern the best way to leverage this occasion. Sometimes the simplest option is the best. Here are 5 things to do to up your Valentine's Day game: 1. Colored Whipped Cream: Coloring your whipped cream with just a few drops of food coloring is fun, festive, and easy. See... Read More ⇒

Did you know that you can make your own chocolate sauce with Da Vinci Gourmet Premium Powdered Chocolate Sauce or Ghirardelli Sweet Ground Chocolate and Cocoa?  Just add water and voila!   Da Vinci Gourmet Liquid Sauce Recipe 1. Fill mixing bucket/container with 32 oz. hot water 2. Add 32 oz of Da Vinci Gourmet Premium Powdered... Read More ⇒

Did you know that you can make your own chocolate sauce with Da Vinci Gourmet Premium Powdered Chocolate Sauce or Ghirardelli Sweet Ground Chocolate and Cocoa?  Just add water and voila!  There are pros and cons of course, read Michael Szyliowicz’s (Mont Blanc Gourmet) Ask The Pros article to learn more.    Da Vinci... Read More ⇒

Let's keep this short and sweet, Love is in the air and we LOVE a sweet treat! We took inspirtation from our favorite soda shoppe classics and reimagined them in 2021. Tia's Strawberry Banana Split   This is a fun drink that will remind you of the old days.The simple goodness of a sweet strawberry banana split for all to enjoy. ... Read More ⇒

When I think Ghirardelli, I think of decadent, premium, quality chocolate: The ideal sauces, rich and creamy. Chocolate is a very universal and desirable product. With years of providing coffee houses with top of the line chocolates, Ghirardelli branches out to offer something new.   Touching a large portion of the coffee house clientele,... Read More ⇒

Whether you like to get into the enamoring spirit of Valentine’s Day or you avoid it altogether, we’ve created some indulgent drinks that can be enjoyed all year around. As the classic quote goes: “Life was like a box of chocolates. You never know what you're gonna get." Be prepared with your gift this year: give the gift of... Read More ⇒

Quiet wintry mornings coated in delicate hoarfrost, ice skating rinks, twinkling lights and most especially hot chocolate; these are a few of our favorite things. This month’s Lively Libations really ring in the seasonal cheer! These decadent hot chocolates are all dressed up and ready to dazzle at your holiday festivities.  Download:... Read More ⇒

    You have three days left until you have to commit to your New Year’s resolution so why not indulge yourself in the meantime and celebrate National Chocolate day with your favorite mocha.   If you need a little help discovering a favorite or just want to try something new then I have a few National Chocolate day recipes... Read More ⇒

It’s Wednesday...you know what that means!  That’s right, it’s snowing in CO again (2 Wednesdays in a row!).  When the cold weather sets in and the snow is falling, I find it’s the perfect time to mix up a little holiday drink fun!!  Although we all can’t have chestnuts roasting on an open fire... Read More ⇒

In the wake of Valentine's Day, the holiday devoted to love, greeting cards and especially chocolate, we are pleased to introduce a new and noteworthy chocolatier. With a commitment to giving back, source visibility and quality ingredients, Hollander Chocolate Company has set itself apart in the industry. Here are just a few reasons... Read More ⇒

It’s hard to go wrong hosting an event that focuses on chocolate.  Throw some wine/spirit and chocolate pairings in the mix and you’re pretty much golden.  Our presenters, Grant from Gourmet Source and Rick from Ghirardelli, were a wealth of chocolaty knowledge.  That’s right; we didn’t just eat chocolate and... Read More ⇒

Happy Throwback Thursday!! Today in honor of Throwback Thursday, I decided to offer chocolate soda to our visitors at the BPS Colorado location. My voluminous crimped hair gave people flashbacks of the 80’s; my drink however, came from a much older time. Although this may sound strange today, chocolate soda  (also known as chocolate... Read More ⇒

Are you the type of person that will be braving the cold by skiing, sledding or caroling? Or perhaps you prefer staying indoors baking, reading, or snuggling by the fire? Regardless, these drinks are sure to warm you from the inside, out; maybe even as much as your Grandma’s famous chocolate chip cookies awaiting Santa on the mantle. If the... Read More ⇒

Spring can be a fickle friend…..sunny skies and warm temps one day, only to be followed by clouds and rain showers the next.  Here are a couple of recipe ideas to help match the ‘mood’ of the day.  Cheers!       Chocolate Cheesecake Latté (16... Read More ⇒

Candy hearts, chocolates, flowers, and cards; these are just a few ways we show others that we care. In a month full of sweets for our sweeties, these recipes are inspired by the goodies we love. Let this month’s Lively Libations serve as a reminder to be sweet to one another all month long. Download: Printable Recipe Cards    ... Read More ⇒

                                        Ghirardelli took on and mastered the frappe with impeccable grace. Offering the Mocha Frappe and the White Mocha Frappe as a premix including real Colombian Coffee and the famous, rich Ghirardelli®... Read More ⇒

 If you are missing traveling home for the holiday's these cocoa recipes will leave you with the feeling of being wrapped in a hug from a mug.  Tobi's "The King's Hot Chocolate"                                             ... Read More ⇒

Meet: Jessica Brown Customer Service Barista How long have you worked for BPS and in what capacity?I’ve worked as a Customer Service Barista for about 3 months. Where did you grow up? Where did you go to school?I grew up in Anchorage, Alaska. I received my associate’s degree in accounting from the University of Alaska in... Read More ⇒

Join us for a night with Hollander Chocolate! Come enjoy delicious Hollander chocolate while learning more about their chocolate processing and leave with recipe ideas perfect for Valentine's Day! This is a great opportunity for you to learn more about this brand whose main two focuses are giving back and the use of quality ingredients.... Read More ⇒

Meet: Elyse Coffing Customer Service Manager How long have you worked for BPS and in what capacity? 2 years: 1.5 years as a Customer Service Barista and 6 months as a Customer Service Manager. Where did you grow up? Where did you go to school? I spent most of my childhood in Austin, Texas but moved to Loveland, Colorado my sophomore year of... Read More ⇒

Spread the Holiday cheer with holiday drinks this year!Snow stormFor a 16oz glass add 1oz of Da Vinci Cinnamon Syrup1oz. of Da Vinci Single Origin Natural Madagascar Vanilla Syrup1oz. of Da Vinci White Chocolate Sauce2 shots of espresso10oz. of streamed milk and stir well Add a touch of ground cinnamon to top it off.Cookies for SantaFor a 16oz... Read More ⇒

No longer satisfied with simple convenience, discerning customers want Grab-&-Go options that reflect their values. In this era of customization, consumers crave nutrition that caters to their unique needs. It’s about more than just the latest fad (though there are many). As we learn more about ingredients and sourcing, we... Read More ⇒

Cold coffee…? Really? I thought you were supposed to dump out cold coffee? Well, typically, yes, but when intended to be served cold it is a sweet & refreshing drink. The Toddy Consumer model features a brew container, where grounds steep with room temperature water for extended periods of time (typically 12-18 hours) to bring out a... Read More ⇒

Now Introducing Whole Fruit & Chocolate Bars from KIND!   Banana & Dark Chocolate - Chocolate-covered fruit is a tasty treat, but not a grab & go snack…until now. They've pressed bananas, apples and dark chocolate together into a delicious bar for a convenient, tasty way to add 1/2 cup serving of fruit to your... Read More ⇒

For some cafes, back-to-school season means a high volume of caffeine-hungry students and parents that power their fall business. Highly caffeinated drinks cater to an older crowd, whereas blended drinks appeal more to the younger generations. Keep it simple by offering Americanos, lattes, and dirty chais that offer a higher caffeine content.... Read More ⇒

Meet: Tia Peck Cafe Consultant Contact Tia to set up a consultation. Do You Have a Background in Specialty Coffee?I started in the coffee industry when I was 18 as an aspiring barista just trying to make it through school. After 8 years of managing a coffee shop in Fort Collins, CO, my love for the coffee industry grew tremendously. At 26 I... Read More ⇒

Although the holidays have come and gone, that doesn’t mean we have to put their flavors away with the decorations. Slow down and savor the season with one of these winter-inspired brews. Download Printable:Recipe Cards • • • • • • • • • • • • • • • • •... Read More ⇒

It’s been said that we “eat with our eyes first” - I don’t know about you, but that saying brings an amusing visual to mind… However, I believe that statement is completely accurate. Have you ever been to a high-end restaurant where they bring your $35 steak on a paper plate with a red Solo cup and plastic cutlery? Of... Read More ⇒

Torani's Traditional Chai is a rich blend of tea and spice that creates a harmony of warm and uplifting flavor. The spices are perfectly balanced with the right amount of sweetness to create a chai that appeals to all audiences; and with real ground spices (Cardamom, Cinnamon, Ginger, Cloves, Allspice, Nutmeg, and Black Pepper), organic black tea,... Read More ⇒

Did you know 41% of Millennials want more chai offerings? Of all the things Millennials want, why should this matter? Well, Millennials are steadily becoming a large portion of consumers, and are projected to continue growing in the coffee consumer base. With consumers becoming more and more interested in specialty tea - particularly chai, Torani... Read More ⇒

                                                     I'm not done with frappes! Not yet, not ever! I love them... Read More ⇒

Chocolate-covered strawberries are a popular Valentine’s Day treat that got started in the 1960s, and are still just as popular today. During the Valentin’s Day season you see them everywhere – in grocery stores, chocolate shops, as well as other specialty shops. If you want to bring in the taste of the chocolate-covered... Read More ⇒

What Is Soft-Baked Biscotti? It's biscotti with the soul of a cookie. Easy to bite with a soft-crunch, see? It sounds like a contradiction. Well, it is a contradiction – and a delicious one, at that. This modern, soft-baked version of the classic biscotti cookie provides the satisfying crispiness you know and love from traditional... Read More ⇒

Not the Artist, and Not just Another Flavor  When you hear Da Vinci, it likely brings one of two things to mind either: The Renaissance Man’s artistic masterpieces or delicious arrays of sauces and syrups.  Since you’re on a specialty coffee website, you’re probably aware that I’m not here to discuss whether... Read More ⇒

Join us for a night with Ghirardelli Chocolate. Come enjoy delicious Ghirardelli Chocolate while learning more about their products and leave with recipe ideas perfect for the upcoming holiday season! Who? Ghirardelli Chocolate  What? Chocolate for the Holidays! When? 4:30 - 6:00 pm on... Read More ⇒

We all know love is in this air this month, so we created some rosy beverages sweetly dressed for the occasion! Whether you’re toasting with a valentine, sharing a sip with a gal-entine or decidedly not celebrating anything (we’ve all been there), we’ve created a rich, salty, fruity or creamy brew for you! Download... Read More ⇒

This past Thursday Barista Pro Shop decided to take an adventure in drink creation. We all thought up some creative takes on traditional lemonade to help take the edge off these hot summer days. Some lemonades were savory and others were sweet; all of them raised my eyebrow when I was told what the ingredient list would be. However, I have to admit... Read More ⇒

    We were feeling a bit inspired while coming up with today’s featured recipes.  We decided to include floral flavors and experimented with texture and temperatures.  The Jasmine Cloud Iced Latté is the result.  It has multiple layers of flavor, texture, and temperature.  With the first sip... Read More ⇒

Whether you’re spending this Valentine’s Day with a significant other, friends, or your cat, we all can’t help but to think of the classic hallmarks of this day: chocolate, candy hearts, over-sized stuffed bears, and of course, flowers. Looking to step outside the Valentine’s Day box? Woo your customers, or significant... Read More ⇒

  Did you know that we carry Da Vinci Gourmet Chocolate Covered Espresso Beans?  They are packaged in a 5lb bag and are available in Milk Chocolate, Dark Chocolate, Marbled, and Medley (contains all 3 plus white chocolate).  The 5lb bag size might seem like a lot, but you can repackage the beans into small bags, tie them up... Read More ⇒

  Did you know that we carry Da Vinci Gourmet Chocolate Covered Espresso Beans?  They are packaged in a 5lb bag and are available in Milk Chocolate, Dark Chocolate, Marbled, and Medley (contains all 3 plus white chocolate).  The 5lb bag size might seem like a lot, but many of our customers repackage the beans into small bags for... Read More ⇒

  We were feeling a bit inspired while coming up with today’s featured recipes.  We decided to include floral flavors and experimented with texture and temperatures.  The Jasmine Cloud Iced Latté is the result.  It has multiple layers of flavor, texture, and temperature.  With the first sip you’ll... Read More ⇒

Gather 'round, gather 'round... I'm here to inform you of another Barista Pro Shop® featured employee. This month our stellar Customer Service Rep, Cristina -AKA Tia- has been selected to tell you about herself, and her world at BPS! Tia hails from the town of Newhall, CA, and has been living in Colorado for nine years now. Barista Pro... Read More ⇒

Running out of sauce can sometimes be the most infuriating moment when you’re about to top off a perfect drink with a delectable drizzle of caramel sauce. As you awkwardly remove the pump to pour out the remaining sauce, you realize how much is going to go to waste because there is no way to get the rest of it out. Reluctantly, you throw out... Read More ⇒

The newest additions to the Munk Pack Family are Keto Nut and Seed Bars and Keto Granola Bars. They have all the crunch packed with good for you ingredients! Plant based and sustainably sourced these portable bars make healthy snacking on the go an easy option. Keeping you energized from the office to the great outdoors with minimal ingredients and... Read More ⇒

Do we have a treat for those of you in our local Colorado delivery area!  The BPS Bakery has just added cupcakes, and boy are they cute!    Cupcakes are available in 4 popular flavors: Chocolate:  Devil's Food Chocolate Cupcake with Chocolate Buttercream, topped with a Chocolate Covered Espresso Bean.  Chocolate,... Read More ⇒

Meet: Bill Tuttle | Customer Service Barista How long have you worked for BPS and in what capacity?  Since August 2019, I’ve worked in warehouse, performed delivery routes, and am now working in Customer Service! Where did you grow up? Where did you go to school? I grew up in Bennett Colorado. I went to school at Bennett... Read More ⇒

The versatility of tea is endless. Transformed through the ages, this timeless drink can be steeped to suit any occasion. Follow along with us this month as we put a twist on old favorites, offer our own fresh ideas and introduce new tea products! Download:Printable Recipe Cards    • • • • • • •... Read More ⇒

Three words: Pumpkin. Spice. Latte. You’re probably crying right now for one of two reasons: A) you love anything and everything pumpkin spice related and just the thought of a warm, comforting PSL brings a tear of joy to your eye or B) you’re completely over it and could not stand to even look at another pumpkin flavored whatever,... Read More ⇒

A flavored latte can be quite a treat. For those of you whose “usual” is a flavored latte, you might find that a latte flavored with sauce can be fairly different from a latte flavored with syrup. While syrups may add a satisfying sweetness and flavor to the usual latte, sauces provide flavor, creamy in taste and in texture, offering... Read More ⇒

On a rainy afternoon in 2003, Beryl Stafford and her daughter "Bobo" baked oat bars that soon became a Boulder, CO cafe favorite. Bobo's Oat Bars has since captivated loyal fans nationwide, with no compromise to the original recipe, small-batch baking process, or mother-daughter tradition. Now, they have expanded their product offerings and added... Read More ⇒

If you’re too old to be trick-or-treating, trick-or-treat-yourself to one of these indulgent Halloween drinks. Ranging from hot to cold, coffee and non-coffee alike, there’s something for everyone to enjoy. Whether you’re creating these drinks at home, or need some seasonal menu inspiration in your cafe, let us know how you... Read More ⇒

Hello Harvest! Fall weather has been sneaking up on us in the Northern Colorado area. As the season begins to shift, changing leaves, football and fall flavors have been making appearances all around. Our early Autumn inspired this month’s Lively Libations segment. Download: Printable Recipe Cards • • • • •... Read More ⇒

For over 100 years Monin has been providing quality products with the finest ingredients. Having a line that exceeds 200 different delicious products, Monin provides some of the best sauces in the coffee business. Chocolate and caramel are some of the most famous flavors in the world of coffee. Each well known with very distinct flavors. The... Read More ⇒

I want you to use your imagination and picture a bowl, you’re going to want it to be a pretty good sized bowl, so if you grabbed a small one, put it back and find one fit for a King. Next, I want you to pick up your imaginary scoop and scoop a good amount of ice cream into your bowl. Before you get ahead of yourself... yes I see you, lay down... Read More ⇒

  The booths are shutterd and peace has descended. A broom is wearily sweeping up the remnants of yesterday’s excitement. Meet the producers has closed out once again. Time to say goodbye to old friends and new, whilst taking stock of all that we’ve accomplished. This year has been particularly noteworthy in that we’ve... Read More ⇒

Hello friends, Have you always wanted to learn how to pour a steamed pitcher of milk into a latte masterpiece? Well this is Latte Art 101 to help you get there! On January 9th, at 4pm, Barista Pro Shop will be hosting a Latte Art Class sponsored by Ghirardelli Chocolate and Conundrum Coffee. The event will take place at our Colorado location,... Read More ⇒

With Earth Day peeking around the corner, there is no better time to revamp your beverage ritual. Our catalog contains a variety of brands that are conscious of what goes into their products. Be inspired by refreshing drinks that are made with clean-label ingredients. Health trends may come and go, but pure ingredients and unadulterated flavor will... Read More ⇒

If the beach isn’t within reach, use your blender to bring the beach to you. Sail the Pacific with our summer-inspired blended drinks! No sun or sand required for this staycation.    Download Printable:Recipe Cards      Lucia’s Ipanema Cup Description: Be transported to Ipanema beaches with this tropical... Read More ⇒

Toddy Cold Brew Coffee & Tea  This month we had the opportunity to brew abroad at the beautiful Toddy Cafe just a few miles from our Loveland location. Thinking outside of the box, or rather inside the decanter, we collaborated with Toddy to create a few new cold brew recipes for the warmer months ahead. Versatile, cost-efficient and... Read More ⇒

You can run but you can’t hide. Not from your cravings and this one is indefensible. Torani Sauces are coming at you from all directions and with all flavors! Put up your cups and get ready. Flavors like these aren’t easy to pass by and too easy to pass around, making them a great asset for the season! Torani Sauce goes great with just... Read More ⇒

Enjoy something sweet this Valentine’s Day!   1/2 oz Da Vinci Gourmet Black Cherry Syrup 3 tbsp Da Vinci Gourmet Powdered Chocolate Sauce 2 shots Espresso 11 oz Steamed Milk Da Vinci Gourmet Chocolate Sauce for garnish   Place syrup and powder in 16 oz cup or mug.  Stir in espresso.  Add steamed milk.  Top... Read More ⇒

Sure to pique the interest of tea-enthusiasts, and maybe even convert the avid coffee drinker, we crafted these recipes to accentuate the subtle aroma and flavor of tea. With our unconventional “tea-time,” we explored a few unexpected tea applications in order to offer a new spin on familiar favorites and an appealing approach to unique... Read More ⇒

Ready, set bake… stir, steam or blend! This month we are turning your favorite holiday treats into something sippable. These delicious drinks are just the thing to spice up your seasonal holiday menu. Download Printable: Recipe Cards  Elyse’s Chocolate Pizzelle Latte Growing up, my grandma always had a tray of cookies... Read More ⇒

Join BPS and Ghirardelli for an afternoon of chocolate education. We’ll wrap up this event with a chocolate and wine pairing. Cheers! Space is limited! RSVP Today!                                             ... Read More ⇒

Cozy confections, twinkle lights, and festive flavors were the inspiration behind these holiday recipes. This month, we’ve added a sprinkle of spice, a pinch of green and a dash of spirits to celebrate the season. Let our traditional favorites and sweet new sensations warm you from the inside out as you gather with friends and family this... Read More ⇒

Cheers, Santé, gān bēi, Şerefe!, L’chaim, Bsaha – بالصحة, Salud This month we have found ourselves inspired by ingredients and recipes from around the world. Coffee culture can look different wherever one may wander, but it always brings many of the same joys you can find close... Read More ⇒

The season just got a little sweeter!  Torani’s newest flavored syrups are in the Colorado warehouse now and will arrive in New Hampshire early next week.   Inspire your customers with these unique flavors: Cupcake, Chocolate Chip CookieDough, and Sugar Free Chocolate Chip Cookie Dough. Mayan Cupcake 1 ¼ oz Torani... Read More ⇒

Prepare These Recipes Hot or Cold Chilly mornings and sunny, late-summer afternoons call for versatility. Lately, we’ve been dressing in layers and toggling between iced cold brew and warm autumn flavors to adjust to the changing weather. So this month, we decided to create recipes that can be prepared hot or cold to ease the seasonal... Read More ⇒

Snow? Already? I can’t believe how fast this year is going by. I feel like it was just yesterday I was getting brain freeze on a hot summer day. This morning comes and I’m brushing the season's first snow off my car. My shivers are trying to shake the cold as much as the excitement for it. And as soon as it all starts, so does my... Read More ⇒

As we settle into the summer, it feels like the right moment to reflect. It has been two years since we began crafting Lively Libations recipes and in that time our Customer Service Baristas have created so many vibrant signature beverages. What began as a fun activity on a slow afternoon has grown into an opportunity to experiment with new... Read More ⇒

12 of Our Favorite Gift Ideas For Coffee and Tea Enthusiasts   Day 1: Brewista Gooseneck Kettle The 1.2L Temperature Gauge Switch Kettle from Brewista combines all the best features for maximum control and efficiency. With an analog temperature gauge in the lid that displays current water temperature (in Celsius and Fahrenheit); an... Read More ⇒

Specialty drinks are a great way to bring customers into your shop. Here are some recipes that we think will be a great addition to your menu in 2020. From cocktails to cold brew, these are our predictions for the new year. Download Printable: Recipe Cards Kyla’s Blueberry Tea Cocktail This blueberry tea cocktail is both deceptive... Read More ⇒

From their professional lives to their hiking adventures, the owners of Munk Pack were looking for products that were minimally processed, with real, wholesome ingredients. This business started out in the kitchen, funneling homemade oatmeal and fruit smoothies into bottles, and then into convenient, BPA-free pouches with their Oatmeal Fruit... Read More ⇒

It’s hard to believe that 2019 is dwindling down to its final days as Christmas and New Year’s Day quickly approach. To avoid any unexpected disruptions with your orders, please review the dates in this blog and mark them on your calendars. If you have any questions, please contact us before these dates to confirm delivery... Read More ⇒

Cold Brew (also called Toddy sometimes) is definitely a hot trend this summer! With that in mind, we prepared some unique cold Brew Recipes. Check out these recipes for a Thai Coffee and a Thai Tea! ----------  ----------  ----------  Toddy Thai Tea • Two Leaves Black tea leaves. - 4 oz. • Star Anise - 6 Stars •... Read More ⇒

Ghirardelli, a name familiar in every household, mostly due to their gourmet chocolate. Yes, they are delicious, but they are not the only products Ghirardelli has been pumping out. We would like to invite you to try three new, premium frappé flavors. Introducing: Mocha: The perfect balance of rich chocolate flavor combined with Colombian... Read More ⇒

When the sun is lazy and the sky hazy, The wind is cold and the flakes are bold, When your clothes are thicker than your body alone. The car won’t start without a protestant groan. You can escape it all with a cup in hand, DaVinci is the trick to making all things grand. Taking a dose of optimism is done in the form of something... Read More ⇒

Valentine’s Day is all about letting those special people in our lives know that we are thinking about them!  Whether it’s a box of candies or a simple card expressing our gratitude for their positive impact on our life,Valentine’s Day encourages us to go the extra mile to say, “You’re special, and you mean so... Read More ⇒

“Complacencies of the peignoir, and late, Coffee and oranges in a sunny chair,” wrote Wallace Stevens. Every time I read this quote it reminds me of summers when I was young, sitting on the front porch with my grandfather drinking  chocolate milk with a slice of orange and watching the day pass by.  Today I still sit on the... Read More ⇒

February 14th is Saint Valentine’s Day, a day to show someone special how much you love and appreciate them. What better way to show you care then with a delicious drink they are sure to enjoy like a Spicy Red Hot Mocha.   To make a Spicy Red Hot Mocha: In a 16oz glass add ¾ oz. Monin Spicy Red Cinnamon syrup 1oz Monin White... Read More ⇒

 Tip: Let’s get sauced!!  No I am not talking about alcohol, I am talking about Chocolate, Caramel, and White Chocolate sauce topping. The fact is visually attractive food and drinks sell better then plain or unattractive ones do.  So adding a drizzle of sauce on the top of sweet beverage has become pretty customary in most... Read More ⇒

We hope that you all had a wonderful Thanksgiving and holiday weekend.  Many thanks to all of our customers for choosing BPS as one of your partners, we truly appreciate your business!     We hit the ground running today, after being closed since last Wed – the coffee must continue to flow!  Speaking of running, a... Read More ⇒

There are so many great holiday inspired recipes out there.  Adding drink specials to your menu keeps your customers engaged and excited about ‘what’s next?’.  Popular flavors used during the holidays include:  Peppermint, Gingerbread, Maple Spice, Spiced Brown Sugar, Frosted Mint, White Chocolate, Chocolate,... Read More ⇒

That's right; while the bosses are away, the BPS peeps will play!  We've been busy cleaning up the warehouses and have found some items that we need to clear out of here!                  Let’s start with Monin Sauce pumps.  Buy a 64 oz bottle of... Read More ⇒

When you hear “oatmeal” do you think of bland, unappealing mush? Prepare to have that changed because the newest addition to our catalog is going to relieve any hard feelings you may have towards oatmeal. Modern Oats is finally here, bringing in 6 delicious flavors: Goji Blueberry, Apple Walnut, Chocolate Cherry, Mango Blackberry, 5... Read More ⇒

                                    Getting caught up in the motions of daily life can really make it hard to be creative. The holidays are a great time of year. We get to show our loved ones just how much we love and care for them. It’s like a big... Read More ⇒

Specialty Coffee is called just that for a reason, there is an expertise in preparing these beverages the right way, the first time. There are subtle differences between these drinks and it can take time to learn the steps and ingredients. Many of these beverages are espresso based, there are different ingredients used to turn one source of coffee... Read More ⇒

So now that you’ve upgraded your home brewing operation, what should you do with all of those extra coffee filters for that old automatic coffee maker? Use them to make snowflakes, plus it’s a great diversion for kids when end-of-break cabin fever kicks in! To get started you just need a coffee filter and a pair of scissors: Step... Read More ⇒

With less acidity, a velvety consistency, and more caffeine. . . what’s not to love about cold brew? Because of its versatility and convenience, we believe cold brewed coffee and tea is more than just a passing trend. Change the way you do iced drinks this summer by offering these innovative recipes:  Download: Printable Recipe Cards ... Read More ⇒

Important Notice about BPS Holiday Hours - UPDATED 11/19/2015 Here at Barista Pro Shop, we are strong proponents of offering a continuous and infinite supply of caffeine.  However, the holidays are meant for spending time with friends and family; so, our owners have deemed that the BPS® Staff needs to take some time off to rejuvenate our... Read More ⇒

Temps are pretty chilly and there’s snow on the ground in CO, but we’re always up for a new product tasting at BPS….even if it is a freezing cold drink.  We’ll keep the brand confidential, but we’ll fill you in on a few details:  we tasted a mango and strawberry smoothie, it is a pour over ice and blend... Read More ⇒

Our Colorado warehouse just happens to call Loveland its home, so we could hardly let the ‘day of love’ pass without a quick shout out to all of you.  BPS ©’s you!  We invite you to sip one of these concoctions and enjoy your Valentine's Day!    Chocolate Covered Cherry Martini ¼ oz... Read More ⇒

The Holidays are a time for family, friends, and a great cup of coffee. Serve your friends and family something special this year like Torani’s Frosted Gingerbread... Read More ⇒

There are so many great holiday inspired recipes out there.  Popular flavors used during the holidays include:  Peppermint, Gingerbread, Maple Spice, Spiced Brown Sugar, Frosted Mint, White Chocolate, Chocolate, Crème de Menthe, Cinnamon, Praline, Egg Nog, Brown Sugar Cinnamon, and Pumpkin Pie/Spice.  Here are a few ideas to... Read More ⇒

Summer is officially in full swing, beat the heat with a smooth and refreshing cold brew! Because cold brew is such a versatile beverage, we wanted to use this month to show off some of the delicious creations possible with Toddy cold brew. Broaden your summer menu options or boost your next BBQ with fun, creative, and most importantly delicious... Read More ⇒

If you’ve spent some time on our website, you probably know that we have a “New Items” link on the left.  We want you to be on top of our latest offerings, so check it out periodically…..you might just find your new ‘latest and greatest’.   On that note, I’d like to share a few of our newest... Read More ⇒

Some of the best flavors in life come from a simple combination of just 2 things; just consider, mac n’ cheese or peanut butter and jelly, even, bacon and eggs.  Did you know you can create a flavorful beverage with just milk and sauce?  Well it’s true, steamers are a great way to create a quick, simple beverage that’s... Read More ⇒

If you’ve spent some time on our website, you probably know that we have a “New Items” link on the left.  We want you to be on top of our latest offerings, so check it out periodically…..you might just find your new ‘latest and greatest’.   On that note, I’d like to share a few of our newest... Read More ⇒

You may have pumpkin coming out of your ears by this time of the year, but hear me out.While pumpkin season is in full swing, give David Rio Red Panda Pumpkin Chai a try.  Like its charming namesake creature, Red Panda Chai will change the way you feel about pumpkins. This lighter blend of spices and pumpkin is a great way to savor the... Read More ⇒

Sauce…then espresso? Espresso… before milk? Building drinks can be a daunting task at times, especially when trying to decide what order to add the necessary elements of a specific beverage. Not to mention that everyone seems to have a method that fits them best. Don’t be overwhelmed with all of the “you... Read More ⇒

Unique Flavor Combinations May Surprise You! Often overlooked, orchid is actually a quite versatile flavor if you are willing to think a little outside the box! We have come up with 5 unique and delicious recipes using 1883 Orchid Syrup for you to spice up your menu. Download: Printable Recipe Cards Apples and Orchids Yield 1, 8... Read More ⇒

Fall is upon us and with that comes colorful leaves, crisp air and all things pumpkin! This month, we have crafted up some unique pumpkin cocktails, blenders, desserts and hot drinks to curb all of your fall flavored cravings.  Download Printable: Recipe Cards Elyse’s Frozen Pumpkin Oatmeal Cookie  Every Fall I bake... Read More ⇒

Traveling Recipes with Oregon Chai  This month we are showcasing the new Oregon Chai Tea Latte's from Oregon Chai. We will be pouring, stirring, shaking, and sipping our way through the seasons.    Tropical takes on this green tea favorite has us ready for the beach. Even when the sun and sand are missing you can still... Read More ⇒

There’s snacks, and then, there’s fuel!  Sometimes a simple snack is not enough to satiate our hunger.  However, some of the best protein packed snacks won’t work for certain dietary needs; either, because they contain  processed, unnatural ingredients or an allergen, such as dairy or gluten.  This is no longer... Read More ⇒

2018 is bursting with new and trendy healthy recipes. Inevitably the New Year brings the stigma, “New Year, new you.” Instead of trying to dive into the waters of a fad, try implementing these healthier options for your beverage cravings. This month our Lively Libations recipes focus on clean label products and ingredients with a... Read More ⇒

There are only two weeks until Christmas, and if you are at all like me you may be stressing out with some last minute shopping. Well, BPS is here to help with some great stocking stuffers and gift ideas.Need stocking stuffers? Big Train has a great selection of Single Serve Blended coffee and cream packets like  Egg Nog or Southern... Read More ⇒

We hope that you all had a wonderful Thanksgiving and holiday weekend.  Many thanks to all of our customers for choosing BPS as one of your partners, we truly appreciate your business!     We hit the ground running today, after being closed since last Wed – the coffee must continue to flow!  Speaking of running, a... Read More ⇒

St. Patrick’s Day is just around the corner and I have received many requests for some great holiday drink recipes. So, after putting my brain (and a few other BPS staff members) to work we came up with a few drinks we think you will enjoy.           Leap’n LeprechaunIn a 16 oz. glass add 1 oz of Monin... Read More ⇒

Get FREE SHIPPING on all Torani Sauce flavors (64oz size only) and Torani Sauce Pumps when purchased between 10/28 – 11/3!  Use coupon code freeshippingontoranisauce at check out.  Celebrate Halloween and Free Shipping on Torani Sauce with the: Ghostly Pumpkin Pie Mocha                  ... Read More ⇒

Don’t you wish you could get more than you pay for?  Well of course, everyone loves free stuff! However, how many times do you feel like you’re getting it free because no one really wants it?   What if you could guarantee it is was high quality, you would take advantage of it every time, right? Liven Up Your Order Well... Read More ⇒

Ahh, the french press... No, I’m not referring to the news in Paris, I’m talking about the well-known coffee maker. It is such a simple, elegant way to make a good cup of coffee and it’s virtually impossible to mess up. The french press is a full immersion brew method, meaning the grounds are fully submerged in the water for the... Read More ⇒

      Add a little zip and zing to your holiday parties with these ‘spiked’ recipes.  Cheers!      ‘Gingerbird’ Martini  1/2 oz Sweetbird Gingerbread Syrup 1 ½ oz Vodka 1/2 oz White Chocolate Liqueur Ice Fill a shaker with ice.  Add all ingredients and shake... Read More ⇒

For over 160 years, Ghirardelli has been a purveyor and pioneer in the premium chocolate industry dedicated to the strictest standards to ensure their manufacturing process results in premium, rich products.  These standards are upheld through scrutinous oversight of the chocolate making process and has made their name synonymous... Read More ⇒

A new look for Da Vinci Sauces, gone is the old packaging, but the same great taste is what you will find when you pump the delicious sauces into your specialty drinks. The new gourmet sauces come in a sleek ½ gallon bottle with a new ½ oz. pump.The change follows Da Vinci’s goal for simple, flavorful syrups and sauces which... Read More ⇒

For over 160 years, Ghirardelli has been a purveyor and pioneer in the premium chocolate industry dedicated to the strictest standards to ensure their manufacturing process results in premium, rich products.  These standards are upheld through scrutinous oversight of the chocolate making process and has made their name synonymous with decadent... Read More ⇒

Some of the best flavors in life come from a simple combination of just 2 things; just consider, mac n’ cheese or peanut butter and jelly, even, bacon and eggs.  Did you know you can create a flavorful beverage with just milk and sauce?  Well it’s true, steamers are a great way to create a quick, simple beverage that’s... Read More ⇒

  As I was surfing the net trying to find inspiration for my next blog I noticed that “Kaldi the Goat Herder” was mention quite often throughout the world wide web as of late. Many of us in the coffee industry have heard the story about Khaldi, a goat herder from Ethiopia that discovered the coffee plaint in the sixth century, but... Read More ⇒

  Mexican Cocoa was once a ceremonial drink the Aztecs of Mexico first served to Spaniards in 1519, they called it Xocolatl.  Chocolate laced with fragrant spices such as cocoa liquor, real vanilla, almond, and cinnamon. Today this mixture of flavors can be used to create a unique mocha, make delicious hot cocoas, or blend it up to... Read More ⇒

Your Signature Says a Lot About You He was a merchant, a statesman, a prominent player in the American Revolution, and a flavor mixologist.  Ok, so that last one is a lie, but what John Hancock is most famous for, his signature, is what I’m here to talk to you about.  As the common phrase, “Can I get your John Hancock?”... Read More ⇒

It’s time to shop!  Adding retail merchandise to your store’s line up can help maximize your profits this holiday season.  Get the most of your gift item options by creating attractive displays, building your own gift baskets, and telling your customers what’s available.  The following is a short list of gift... Read More ⇒

In the winter of 2010 BPS added a great new product to our catalog. It not only has trendy-cool lil’ bird inspired marketing materials, but Sweetbird products are: all natural, GMO free, Vegetarian Society Approved, Viva Vegan certified, fair traded, and gluten free.       Sweetbird is not only a healthy choice to... Read More ⇒

        Its school time again and for many of us that means morning rushes, coffee run afternoons, and study group evenings.   With all this running around there is definitely a need for speed so here are some great drink recipes that are fast, easy and delicious to start this school year right!!  ... Read More ⇒

It’s been a blustery morning in Colorado today, made even more dramatic by the flurry of autumn colored leaves.  Sprinkles of rain have been falling and snow clouds are looming over the foothills.  The change of the season has definitely arrived!  I’m sipping on a piping hot Numi Chocolate Puerh Tea Latté, and... Read More ⇒

Flavors are not all created equally.  This is because more than just flavor affects how we experience taste.  What if I told you that sight and the sensation of touch can have a strong influence on how we taste flavors.  Well it’s the truth!  Whether it’s the color or the texture; how something is presented plays a... Read More ⇒

Meet: Amy Phillips Assistant Bakery Manager How long have you worked for BPS and in what capacity?In November I will have worked in the Bakery at BPS for 3 years - first as a Baker and now as an Assistant Bakery Manager. Where did you grow up? Where did you go to school?I was born in Loveland and I have lived here all of my life. I graduated... Read More ⇒

   Plant-based beverages are popular and we understand why! The taste is great and the added health benefits are a real bonus. This month we partnered with Pacific Natural Foods to spread plant-based love by sharing recipes developed with alternative milk. Mooovve over dairy the plants are here to stay!  Tia’s  Blue... Read More ⇒

Two Leaves and a Bud is an independent tea company based in the mountains of Colorado. Their passion is connecting tea lovers with the teas they love and introducing new tea drinkers to truly great tea. Two Leaves roams the globe, finding the best tasting premium tea, interacting with farmers and experiencing whole leaf organic tea in its... Read More ⇒

    As temperatures dip into ‘chilly’; we thought we’d post a reminder about shipping in cold weather.  Not only can shipments be delayed by bad weather and tough travel conditions, but those bottles of sugar free syrup don’t fare so well in freezing temperatures.  Sugar free syrups can freeze and... Read More ⇒

  My head and stomach are still reeling from Coffee Fest Chicago.  I judged the North Central Regional Barista Competition that started on Fri and wrapped up Sun afternoon.  I’m proud to say that I was chosen to judge the finals again – hooray!  I know I’ve said it before, but I have to say again that I find... Read More ⇒

I’m not much of a baker. I can say I’ve dipped my toes into the water once or twice and it doesn’t take long to understand, baking requires patience, precision, and more time than a lot of people are willing to spend. Who would ever say that fresh baked cinnamon rolls, or red velvet cake, with their mouth watering aroma and taste... Read More ⇒

There’s snacks, and then, there’s fuel!   Sometimes a simple snack is not enough to satiate our hunger.  However, some of the best protein packed snacks won’t work for certain dietary needs; either, because they contain  processed, unnatural ingredients or an allergen, such as dairy or gluten.  This is no... Read More ⇒

Flavors are not all created equally.  This is because more than just flavor affects how we experience taste.  What if I told you that sight and the sensation of touch can have a strong influence on how we taste flavors.  Well it’s the truth!  Whether it’s the color or the texture; how something is presented plays a... Read More ⇒

The first of its kind, new Monin Zero Calorie Natural Flavoring contains bold aroma, balanced sweetness and truly authentic taste but zero calories, sugar or artificial ingredients. A pioneer in the clean label movement, Monin demonstrates its commitment to crafting the purest products with this innovative line: • Zero Sugar• Zero... Read More ⇒

Finding a way to help others can be easier than you think. There is rarely a more beautiful feeling than knowing that you are helping or have helped someone in desperate need. Especially when it comes to children, as precious and dependent as they are. Heart breaking enough, there are roughly 20 million helpless children around the world that are... Read More ⇒

It’s not often you come across a company that is focused on social responsibility, committing to an effort that can truly help change the lives of those who do not have the necessary means. The simple definition of social responsibility is to act to benefit society at large. Although there are many organizations that view social... Read More ⇒

***FedEx & UPS are experiencing drastic increases in shipping volumes which is causing delays and deliveries later than estimated Tracking in some instances.  Please order as early as possible to account for additional transit days.***   With 2020 dwindling down to its final days, our holiday season is quickly approaching. To avoid... Read More ⇒

 Yup, it’s that time again.  Labor Day is over and fall is in the air...it is the perfect time for pumpkins.  So jump into the season with these fall favorites:    Da Vinci kick started the season with high demand of their always popular: ·         Da Vinci Pumpkin Pie... Read More ⇒

Fall is finally here! So grab a sweater and cozy up with one of our autumn inspired drinks. Whether you’re visiting a pumpkin patch, picking apples or reveling under the harvest moon around a bonfire, we have a recipe for the occasion.   Download:Printable Recipe Cards • • • • • • • • •... Read More ⇒

‘Tis the season of spending time with loved ones, baking indulgent treats, holiday shopping, and sipping chai lattes. Whether you’re trying to invent the perfect drink to entertain house guests, or create a festive brew for your coffee shop, below you will find many decadent chai tea ideas to warm up to. All recipes feature Torani Chai,... Read More ⇒

Two Roots & Just Right Chai are now joining Nice Matcha in Two Leaves and a Bud's "Less-Sweet Suite" of powdered beverages. A line of less sweet blends, with only 4 grams of sugar, that allows for guilt-free customization. • • • • • Two Roots Turmeric Ginger Latte MixA less sweet, spiced... Read More ⇒

Is your brewing equipment starting to get bogged down with residue and build-up? Fortunately, Urnex has a line of cleaning products specifically formulated to be tough on gunk and grime, but easy on your equipment. There are four specific products I will be talking through, all of which we carry. Those products are: Cafiza, Rinza, Grindz and Tabz.... Read More ⇒

Meet: Mikenna Curlee | Marketing Representative, Content Specialist How long have you worked for BPS and in what capacity? I started working at BPS around the end of July, so I have been here for a little over 5 months now. I am working as a Marketing Representative, Content Specialist!  Where did you grow up?  Where did... Read More ⇒

Thank you for joining us this month for a special edition of Lively Libations! Join us and Levi Andersen from DaVinci Gourmet in making delicious St. Patrick's Day drinks and drink specials for everyone to enjoy! There isn't a day quite as iconic as St. Patrick’s Day. Between the shamrocks, rainbows, and leprechauns; the festivities are... Read More ⇒

March, a month which brings many things such as; mustaches, daylight savings time, Spring, March Madness and St. Patrick’s Day. There is a lot to celebrate and many different ways to go about it. Hosting a party, going out on the town, or following the rainbow to capture the Leprechaun and his pot of gold, it’s really up to you. Barista... Read More ⇒

Meet:Megan Ehrlick Customer Service Barista How long have you worked for BPS and in what capacity?I came to BPS as an intern fresh out of college, at the end of April. Once my internship ended, I took a full time customer service job by the end of July - so I guess about 5 months now! Where did you grow up?I grew up in a little town called... Read More ⇒

This past weekend I came across a situation which would frustrate any coffee drinker, I forgot about the coffee I brewed in the morning and a few hours later, after only drinking two cups, I had to toss it. It’s such a waste and so annoying! That’s why we love the Toddy Coffee Maker. The Toddy is a cold brew system, easy to use and... Read More ⇒

As I sit here trying to glean inspiration from a few of the books in the BPS library (‘The Perfect Cup’ by Timothy James Castle, ‘The Professional Barista’s Handbook’ by Scott Rao, and ‘Uncommon Grounds’ by Mark Pendergrast), I begin to ponder ‘just what is the perfect cup of coffee?’.  I... Read More ⇒

Occasionally I’ve noticed my love of coffee drifting into an almost addict like devotion. Usually during that brief glimmer of self-awareness, I try to reign in my caffeine consumption. To avoid jitters, 2pm lethargy and restless nights, I do sometimes resort to decaf but frankly it just isn’t the same. And while I do like tea, I really... Read More ⇒

Tea is a very popular drink that is now offered in coffee shops almost everywhere. Tea is versatile and can be prepared either hot or cold to fit the season or the preference of a customer. When you hear “tea” chances are you either think of it as being prepared hot or cold, but what if there was a third way to offer tea, say, as... Read More ⇒

Innovation is the ability to turn waste into benefit.  Earnest Eats has taken coffee fruit, a farming bi-product, and added it to their energizing hot cereals for a boost of caffeine. By focusing on food that is both sustainable for the environment and consumers, Earnest Eats Energized Cereal combines a variety of ingredients that benefit... Read More ⇒

Meet: Malorie Winberg Customer Service Barista How long have you worked for BPS and in what capacity?I have been here about 3 months as a Customer Service Barista and I am loving the team I work with! What type of experience do you have in the coffee industry?I started making coffee at age 15 when I got a job in a restaurant. Then I really fell... Read More ⇒

Sometimes the best laid plans can fail if they are not managed properly.  This holds true for adding products to your shop’s menu. So when fall rolls around and you begin introducing seasonal sauces into your offerings, are you making sure that they are as effective as possible for boosting your bottom line?  We have a few simple... Read More ⇒

Earlier this year our vendor partners from Eco Products came to present a seminar about the disposables industry, their products and their sustainability efforts. I found the presentation so surprising and informative that I decided to do some more digging through Eco’s online resources. In this blog series, I share what I learned about the... Read More ⇒

We will be giving away two pairs of tickets to this year's Caffeine Crawl in Colorado Springs, CO! These giveaways will take place on our social media platforms, so head over to our Facebook & Instagram pages and enter to win!! Rules To Enter  Facebook: • Like & Follow our Facebook Page... Read More ⇒

A toast to her kind, but firm loving heart. To all the times we’ve let her down and all the times she’s taken us back. For the grief we’ve given her, and her ability to brush it off without a second thought. To the strength it must take in how easily she has put us first, without claim for the credit: Mother, nothing can quite... Read More ⇒

    We are mad about matcha! This little green machine is perfect for Spring! Hot or cold, making it a perfect transitional drink to get you ready for warmer weather.   Hot Oatmeal Matcha Cookie There is something comforting about eating a warm cookie on a rainy day in the springtime. I have always loved an oatmeal raisin... Read More ⇒

I wonder how many pounds of used coffee grounds are thrown away each day…  Did you know that coffee grounds have many uses after they’ve provided you with a cup of coffee?  Here are 10 ideas to get you started:   1.   Let’s start with the most widely known use of grounds:  gardening and... Read More ⇒

Syrups, sauces, chai, smoothies, frappés, oatmeal, and other coffee shop supplies are typically what come to mind when most of our customers think of BPS.  But, tucked inside of our Colorado warehouse resides a grand space that holds the very heart of Barista Pro Shop.  Aromas of cinnamon, chocolate, and other tempting smells waft... Read More ⇒

I passed through the seven levels of the Candy Cane forest, through the sea of swirly twirly gum drops, and then I walked through the Lincoln Tunnel… That’s pretty much the sensation when sipping on a hot drink made with Torani Peppermint Bark Sauce, but as soon as you are finished, it’s back to reality. Then you count the... Read More ⇒

As we near Independence Day, we often find ourselves in search of special ways to show our patriotism. 4th of July themed drinks are always fun, but if you don't have the time there are still great ways to show your colors! Why not show off your red, white, and blue by dressing up the drinks you already sell in your café? Cruzin' Caps are... Read More ⇒

As the days grow shorter, the impending change of the seasons is upon us and multi-chromatic tree tops begin emerging acting as our signal to pack away all of the summer supplies.  Which means time to box up and store your Toddy, right?  WRONG, although the Toddy is best known for making delicious and simple iced coffee beverages,... Read More ⇒

As the days grow shorter, the impending change of the seasons is upon us and multi-chromatic tree tops begin emerging acting as our signal to pack away all of the summer supplies.  Which means time to box up and store your Toddy, right?  WRONG, although the Toddy is best known for making delicious and simple iced coffee beverages,... Read More ⇒

BPS turned 16 the first week of 2010!      In 1994, Jay Weller opened J Street Biscuit Company with a fistful of scone recipes.  Jay was baker, sales person, delivery driver, customer service, etc. until 1998 when partner Jennifer Weller joined in full time.  Jay and Jennifer were using Ghirardelli chocolate in their... Read More ⇒

Sugar-Free, Low-Sugar & No-Sugar-Added Signature Drink Recipes Looking for a sweet without all the sugary treat? Our recipes this month feature sugar-free, low-sugar and no-sugar-added products. Just because you give up sugar doesn’t mean you have to sacrifice flavor. Download: Printable Recipe Cards Pro Tip: The... Read More ⇒

If the answer to the title of this blog is no, then you are missing out, BIG TIME! Here at Barista Pro Shop, the Signature Syrups have been finding their way into just about any drink suitable. Torani’s Signature Syrups are delicious and when mixed into any of your favorite drinks, it’s a match made in heaven. This past week, in the... Read More ⇒

Ladies and gentlemen, please meet Matthew Van Horn, one of our delivery drivers here at Barista Pro Shop, who has been with us for a little over 6 months now. Matt grew up in Murphy, North Carolina which is a small town in the Smoky Mountains on the western tip of the state. After high school he went to Lees McRae College in Banner Elk, NC which is... Read More ⇒

Hello.  It’s been a little over a week since our last parlay, but a small vacation has me feeling refreshed and ready to go.  So, let’s jump right in and get you up to speed on what’s new and exciting at BPS:   - Recipe Contest!  Let’s start with something fun.  How would you like to win a BPS... Read More ⇒

It’s not often you find a protein drink mix loaded with the flavor of coffee, enter Big Train Fit Frappe. It’s a perfect, tasty blend of protein and coffee ready for the blender. I find it to be a great supplement to drink before or after a workout and with Spring coming into full effect, it’s the perfect time to start, or... Read More ⇒

We’re psyched about our latest catalog addition.  Say hello to Umpqua Oats!!  Ok, so you’re wondering ‘why are you so psyched about oatmeal? Isn’t that kind of boring?’  Well, we’re here to tell you that this oatmeal is far from ordinary.  Umpqua Oats is an all natural oatmeal made with whole... Read More ⇒

Urnex Cleaning Solutions for Coffee Professionals Unfortunately, coffee equipment doesn’t “season” like an unwashed cast iron skillet. The residual coffee oil left on brewing equipment can taint a fresh batch of coffee and drastically affect the flavor. Coffee and tea made in dirty equipment, tastes like it’s... Read More ⇒

Hello.  It’s been a little over a week since our last parlay, but a small vacation has me feeling refreshed and ready to go.  So, let’s jump right in and get you up to speed on what’s new and exciting at BPS:     - Recipe Contest!  Let’s start with something fun.  How would you like to win... Read More ⇒

It’s not often you find a protein drink mix loaded with the flavor of coffee, enter Big Train Fit Frappe. It’s a perfect, tasty blend of protein and coffee ready for the blender. I find it to be a great supplement to drink before or after a workout and with Spring coming into full effect, it’s the perfect time to start, or... Read More ⇒

  It is time for the 20th Annual Coffee Fest Seattle 2011! This event gives passionate coffee and tea professionals the opportunity to learn new skills, check out new products, and network with others in the industry. Coffee Fest Seattle 2011 with be held at the Washington State Convention Center on September 23 - 25, 2011. Coffee Fest has... Read More ⇒

John has been managing the Colorado BPS warehouse for almost 2 years…and he’s been doing a mighty fine job of it.  John touches just about everything coming into and leaving the warehouse.  He also played a key role in planning the warehouse layout in our new Loveland location earlier this year and is continually tweaking the... Read More ⇒

Hello.  It’s been a little over a week since our last parlay, but a small vacation has me feeling refreshed and ready to go.  So, let’s jump right in and get you up to speed on what’s new and exciting at BPS:   - Recipe Contest!  Let’s start with something fun.  How would you like to win a $50 or... Read More ⇒

Once again Monin has surpassed expectations, coming out with new, unique flavors that are liable to make waves! With five new flavors of purées and two new flavors of syrups, there is a lot to be excited about! Monin’s new flavors are guaranteed to make your summer go more smoothly by adding fresh new flavors to your menu, without any... Read More ⇒

Festive Cocktails & Mocktails Made with Monin We made you some drinks for spring.Some have a little extra zing.We crafted some cocktailsAnd made some tasty mocktailsthat hopefully remind you of Spring! (Isn’t this bit of blarney from Steven delightful? A playful limerick feels perfect for this month's festive refreshments!)   ... Read More ⇒

 This month we are cutting out the chemicals, dyes and preservatives in favor of simple, pure ingredients. These “clean label” signature drink recipes offer all of the flavor but none of the hard-to-pronounce artificial additives.    Download Printable: Recipe Cards   Lucia’s Moon Hot Cocoa Enjoy... Read More ⇒

Meet: Nicole McEvoy | Bakery Assistant and Product Specialist How long have you worked for BPS and in what capacity? I started working for BPS in September 2018 and I work in the J Street Bakery! Where did you grow up?  Where did you go to school? I was born and raised in Northeastern Ohio and I graduated from Le Cordon Bleu in... Read More ⇒

               Last week, Coffee Fest convened in Denver, Colorado for the sunshine, mountain air, and even a big blue bear! Since Colorado is the site of Barista Pro Shop’s main warehouse, we have eagerly awaited this home state event and sharing the experience of Colorado specialty... Read More ⇒

We’re psyched about our latest catalog addition.  Say hello to Umpqua Oats!!  Ok, so you’re wondering ‘why are you so psyched about oatmeal? Isn’t that kind of boring?’  Well, we’re here to tell you that this oatmeal is far from ordinary.  Umpqua Oats is an all natural oatmeal made with whole... Read More ⇒

When you think of Barista Pro Shop, you might think of an extensive line of syrup flavors or maybe you think of our personable and knowledgeable customer service staff; but, do think of a resource library? It’s true baristaproshop.com has a whole lot more to offer than just one of largest selections of specialty coffee supplies for your home... Read More ⇒

This month we are showcasing brands that are spreading the love & giving back to causes that are close to their hearts. From donating time to their communities to sponsoring endangered animals, you can feel good about promoting these brands that are doing their part to make the world a better place. Download Printable: Recipe Cards ... Read More ⇒

Hello spring! It's time to replace those cold-weather recipes with new floral profiles straight from the garden. This month we're focusing on clean labels and flower-inspired beverages designed to refresh the senses and welcome the new season. Download: Printable Recipe Cards • • • • • • • • •... Read More ⇒

  The autumn cold is here and so are the hot new autumn drinks from Torani !!  A new favorite of mine is the Peanut Brittle Mocha. For a 16oz glass add 1oz. of Torani Caramel Sauce 1oz. of Torani Chocolate Sauce ½ oz.  Torani Peanut Butter Syrup 2 shots of espresso 8oz. of steamed milk and top with whipped cream. ... Read More ⇒

Just over a week ago, Coffee Fest had Atlanta buzzing with café owners and baristas alike looking to show off their skills or find the next breakthrough product to implement on or behind their bar.  Coffee fanatics flew in from all over the US as well as some international competitors representing Japan in the latte art competition. The... Read More ⇒

As you know, we were excited to announce the arrival of our newest product Umpqua Oats.  We think they’re a great healthy food option for cafés (not to mention they only require hot water to prepare – easy peasy!).  So, we grabbed a few samples and had an impromptu BPS oatmeal sampling this morning.  Yum!   ... Read More ⇒

We did a BPS Coffee tasting with one of our customers on Monday, and thought we’d share our notes:   Savvy Blend – This fair trade organic blend is smooth and buttery.  The acidity is low and it displayed a heavy body.  The finish was long with some interesting woody notes.  Woody and earthy notes were also... Read More ⇒

What makes a food bar adventurous? Is it the brand? The clever product names? The ingredients? How about all of the above! BPS is proud to welcome the newest addition to our catalog, Kate’s Real Food Bars, a hearty nutrition bar forged on the slopes of Jackson Hole Mountain Resort. Kate, the founder and original bar maker, used to struggle... Read More ⇒

Start the New Year off right with this ancient healing tea.  In studies, Puerh is shown to aid in digestion, reduce risk of heart disease and stroke by lowering cholesterol and triglycerides, and aid in cancer prevention because of its high levels of antioxidants.  Numi makes it easy to enjoy the benefits of this tea with their new Puerh... Read More ⇒

Coffee Fest New York is only two weeks away and we are not the only ones excited about the event.  Many Manufacturers have been preparing for this great event just as we have and would love for you to stop by and say hello. So if you are in the New York area, come find us March 9th-11th at the Javits Center (and don’t forget to pick up a... Read More ⇒

Who doesn’t like whipped cream…especially if it’s homemade?  Though whipped cream is often an afterthought to drink preparation (‘just spray on some pre-made canned topping’ right?), it’s important to remember that whipped cream is what a customer will see and taste first.  Why not make it something... Read More ⇒

As you know, we were excited to announce the arrival of our newest product Umpqua Oats.  We think they’re a great healthy food option for cafés (not to mention they only require hot water to prepare – easy peasy!).  So, we grabbed a few samples and had an impromptu BPS oatmeal sampling this morning.  Yum!   ... Read More ⇒

Who doesn’t like whipped cream…especially if it’s homemade?  Though whipped cream is often an afterthought to drink preparation (‘just spray on some pre-made canned topping’ right?), it’s important to remember that whipped cream is what your holiday guests will see and taste first.  Why not make... Read More ⇒

Making creamy and velvety frappés just became a whole lot easier with Torani Real Cream Frappé Base. With the popularity of frappés still growing, the demand for better taste and simple ingredients is also on the rise. Torani Real Cream Frappé Base delivers natural ingredients like dairy cream, pure cane sugar, and... Read More ⇒

It’s been an overcast morning in Colorado.  As the rain comes down and jazz plays on my Pandora station, I can’t help but think of autumn.  It’s only the beginning of August, but before you know it you’ll start seeing the shift towards chai, hot chocolate, mochas, hot tea, and all things warming.  Are you... Read More ⇒

As spring starts to warm up and winter descends; or for us in Colorado, since yesterday was cold and today it’s hot, it’s time for us to whip up those yummy cold drinks to hit the spot. The magic of the blooming earth and the warm air welcomes us to the outdoors. All winter long we feel nostalgic for those warm weather activities;... Read More ⇒

The first day of regional competitions is always fun.  New competitors and judges can barely contain their excitement and nervousness.  Being a ‘seasoned’ judge, it’s always good to remember those intense feelings and exactly how it felt being the newbie on the scene.  I still get a little adrenaline rush and a... Read More ⇒

As spring starts to warm up and winter descends; or for us in Colorado, since yesterday was cold and today it’s hot, it’s time for us to whip up those yummy cold drinks to hit the spot. The magic of the blooming earth and the warm air welcomes us to the outdoors. All winter long we feel nostalgic for those warm weather activities;... Read More ⇒

Like many great origin stories, this one begins with our superhero knowing exactly what he wanted and how to achieve it. I say that not because it’s true (honestly, I can’t think of any stories like that) but rather because above my desk there is a giant map of the United States with a tiny cartoon Jay exclaiming, “world... Read More ⇒

Better Tools Better Baristas Better Business This is not only the tagline that accompanies our logo, but it is also the guiding principle behind what we do here at Barista Pro Shop.  When you think of BPS, you might think of an extensive line of syrup flavors or maybe you think of our personable and knowledgeable customer service staff; but,... Read More ⇒

We are showcasing the diversity of Smartfruit™ this month. Our recipes started out as a color of the rainbow and evolved into a bright and anything but basic beverage. Smartfruit takes PRIDE in using minimal ingredients without sacrificing flavor. Alex’s Strawberry Cheesecake Smoothie        A delicious... Read More ⇒

*Throwdown details updated 7/31/2015. Do you love quality coffee, tea, or chocolate?  Would you like to spend a day visiting multiple cafés or coffee shops to enjoy samples and learn more about their products?  If you answered yes to either of these questions, then you need to come crawl with us!  Caffeine Crawl is making... Read More ⇒

A few weeks ago our vendor partners from Eco Products came to present a seminar about the disposables industry, their products and their sustainability efforts. I found the presentation so surprising and informative that I decided to do some more digging through Eco’s online resources. In this blog series, I share what I learned about the... Read More ⇒

 The Holidays are here and we love a festive beverage. Pick your flavors, grab your favorite mug and join us! Pumpkin Pie Hot Cocoa  You've most likely tossed your Halloween jack-o-lanterns and the pumpkin spice recipes from Thanksgiving are a distant memory.  But there is still one pumpkin hanging around. In walks pumpkin pie... Read More ⇒

Coffee is a beverage enjoyed all year around; however, when summer comes around, we step back from hot applications to cool down. Moving on to cold applications, we realize how many ways these drinks can be created; furthermore, we wonder what it will take to create them. No matter what kind of business you own, there is a method for preparing iced... Read More ⇒

Meet: Dennis Starbuck | Customer Service Barista How long have you worked for BPS and in what capacity? I have been with BPS for the last four months now as a Customer Service Barista. Where did you grow up?  Where did you go to school? I grew up all over Southern California's LA and surrounding areas. I received my AA degree... Read More ⇒

Well, well, it looks as though cupid and his arrows are right around the corner. As we inch closer to Valentine’s Day and celebrate with our loved ones (or not, for those of you who protest the occasion), we scramble to think of a fun and exciting way to spend the day. Do we make a weekend trip, go out for a nice dinner, or stay home and cook... Read More ⇒

Amidst weather reports of snow, wind, rain, and cold we landed in NYC ready to be warmed by another Coffee Fest New York City show.  Thursday night’s weather didn’t disappoint.  A blustery wind blew wet snow around us as we walked around Times Square, but it actually lent a surprisingly cozy and beautiful ambiance to the... Read More ⇒

When I was a kid, my parents never let me drink coffee–I always got that line about caffeine stunting growth. So, I can see why coffee shops might not necessarily think about catering to children. Kids certainly aren’t huge specialty coffee consumers... However, many of their caretakers are. Often parents, grandparents, aunts,... Read More ⇒

Favorite Flavors & Top Brands from BPS Barista Pro Shop carries all the syrups, sauces, and flavors you're looking for. Take a tour of the brands below to find out what each has to offer. 1883  Unique flavors created in the pursuit of aromatic excellence. All 1883 products are made exclusively with water from the Evian Spring... Read More ⇒

How do you improve upon what many others have done before you?  Attention to detail.  Attention to detail is about leaving nothing to chance, considering every aspect to ensure an optimal outcome, and so meticulous in your analysis that even the slightest nuances are noted. This takes time, discipline, and patience; however, the... Read More ⇒

After having a discussion about possible brew methods for Guayaki Traditional Yerba Maté with Alex (our new warehouse guy), Kari and I decided to do some experimenting in the BPS training café.  We taste tested four different brew methods side by side using Guayaki Traditional Loose Yerba Maté.  Each method changed... Read More ⇒

Where to begin, where to begin? This being my first trip to the Big Apple, I had plenty to look forward to on top of what we were hoping to be another great show from the folks over at Coffee Fest, they did not disappoint. With Jon and Jay arriving early on Thursday to complete set-up on the booth, Tia and I arrived into the city right around 5:30... Read More ⇒

Day 3. Thursday. Judging USBC, Pre Show Stroll, and Grasshopper Tacos My judging load was lighter on Thursday, so I was able to get on to the trade show floor before opening day on Friday.  I usually find that I have quality and less rushed conversations with friends, sales reps, etc. if I catch them the day before the show starts; before... Read More ⇒

‘Pour your heart into it!’ A motivating reminder that our best work in life occurs when we are committed and determined to accomplish something.  In the case of latte art, we can literally pour a heart into a latte, tea latte or hot chocolate.  However, the point remains, that as a barista pouring latte art proves that... Read More ⇒

October is a month known for frights; but what would really be terrifying in a cafe? An out of service espresso machine! Now that really is scary. It can be easy to let our coffee practices revolve around an espresso machine, but what if, knock on wood, it is not available? This month we decided to use manual brewing devices to create all of our... Read More ⇒

Now Presenting: Lively LibationsSummer and movies go together like, well, air conditioning and movie theaters. The icy recipes below take inspiration from popular films both old and new. Try one of our recipes, or create your own based on your favorite movie. Either way, these drinks are sure to steal the show! Download: Printable Recipe... Read More ⇒

Add a fruity flare to your menu with Dr. Smoothie. This month we are reinventing brunch by taking traditional classics and incorporating your daily servings of fruits and vegetables. Dr. Smoothie products are a great way to start your day, but have you thought outside the blender with these products? Download Printable: Recipe Cards ... Read More ⇒