Ask The Pros Search (15)
Spicing Up Sales with Chai!
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From the silky froth of the steamed milk on top to the gently wafting aroma of the exotic spices, chai has become the de facto alternative to coffee and a great way to transport your customers on an exotic journey of flavor. Nothing spices up a coffee shop like chai tea and although chai has...
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Holiday Recipes
If you haven't started serving up holiday inspired specialty drinks, now is the time to start! It's not just fun to offer something different; it keeps your loyal customers intrigued and coming back to check out what's new. Make your shop a haven from the hustle and bustle. Create tastes of the season and moments to sit back and enjoy!
The...
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In-Store Advertising, Insights to Increase Your Sales!
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When it comes to the actions of your customers and potential customers there are a few things you can always count. First of all, we eat and drink with our eyes. Secondly, we love a good story behind what we are about to order. Finally, isn't it human nature that we always want to try what...
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Snowed in with Toddy
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Toddy, hot! Why? You have a commercial brewer and an espresso machine. You've got your hot coffee bases covered, right? Well, you also have that Toddy system that usually gets put away as the seasons change; why not make the most of it? Change the way you look at your Toddy, and don't let it...
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Let's Talk Fair Trade!
Much has been made about Fair Trade coffee, which now represents about 7.1% of US specialty coffee sales (and 3.3% of total US coffee sales). But what exactly does "Fair Trade Certified" mean? And why are so many coffee shops opting to serve Fair Trade coffee?
Fair Trade Certification verifies that the coffee you are serving (or buying) was grown...
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A Bit About Maté
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Serving Maté - In addition to being good for you, maté offers a high profitability margin, a unique way to diversify your menu, and is a great way to help the environment.
Legend has it that the Goddess of the Moon and the Goddess of the Cloud came to Earth and were threatened...
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Springing into Summer Tea!
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Let's talk tea, shall we? Did you know that tea is the most consumed beverage in the world after water? And on any given day, over 127 million Americans are drinking tea. Interesting? Here's more:
From 1997 - 2007, tea sales grew from $1 billion to $7 billion
Of the $7 billion sold in...
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Going Organic
Coffee shops are leading the charge by meeting the demands of their conscience and customer requests by going organic. The organics industry is booming - here are some tips to get you started.
There's a movement sweeping the nation, the globe. What may have started as an idealistic approach to food and eating existing only in isolated...
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How can you save money on shipping (and be greener at the same time)?
We ship. A lot. Every week, hundreds of coffeehouses all over the country rely on Barista Pro Shop for our products. Some of our customers count on us to complement their local distributor, while many of our customers use us as their primary supplier. We use our own trucks for deliveries within a hundred miles or so of our warehouses, but beyond...
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Café Resolution - Part 2
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In January, I outlined 12 ideas geared at taking a fresh look at your café. I've continued that list and have added a few more thoughts about running a better, more profitable specialty coffee business. Again, I recommend that you start by crossing off the items that don't apply to...
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Tea for the Seasons: How to Enjoy Tea All Year Long
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As the second most consumed beverage in the world, tea is popular. Health benefits, increasing frequency of availability, different caffeine options, varieties of flavor, and seasonality contribute to this high ranking. Mighty Leaf Tea leads in specialty tea as an innovator and crafter of...
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Refreshing Your Summer Sales with Lemonade!
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Summer has settled in to stay, and the long, hot days and nights have your customers craving something cool and refreshing. What better then to offer them a nice, cold lemonade drink? Perhaps a refreshing Arnie Palmer? Or maybe a sweet and tart Huckleberry Lemonade Cooler? Maybe something...
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Building Your Iced Tea Program
Fast, profitable and delicious: those are my first thoughts about iced tea programs for cafes. At a cost of about $.10/serving, iced teas produce some of the highest profit margins for a café. So why do I find many cafes aren’t implementing a consistent iced tea program?
The most common barrier I’ve heard described by cafes is...
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Totally Instagrammable
How to Create and Capture Picture Perfect Specialty Beverages
As a millennial in my mid-thirties, I remember when Facebook was just an informal network for college students. At the time, “social media” was merely a place for Myspace musings and covert searches to find out more about a crush. However, jump forward to today, social...
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Fruit Smoothies
Fruit Smoothies are: Fruit based or fruit flavored blended frozen drinks. Fruit Smoothies may or may not contain dairy products such as milk or ice cream. Fruit Smoothies may be made from scratch (and might include fruit juice, frozen fruit, frozen yogurt or ice cream and nutritional supplements). Fruit smoothies may also be made from powdered...
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