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Praline Syrup
Credit is given to the duke of Plessis-Praslin (ambassador of King Louis XIII) for inventing the praline in the 17th century. Pralines encompass a variety of confections made of different sugar and nuts, depending on the country. In the U.S., pralines are usually made with pecans and most often associated with New Orleans and other cities in the South.
Inspired from an authentic New Orleans recipe, Monin Praline Syrup is an accurate flavor replication of the New Orleans praline confection and can be used to impart its wonderful taste into a wide variety of beverages. Made with select ingredients and pure cane sugar, Monin Praline Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.

750 ml Bottle - $9.34
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DISCONTINUED: This item has been discontinued, and limited quantities are available. We will make every attempt to completely fill your order, but occasionally we may need to adjust your order, as we take orders via phone, fax and the internet.
MONIN offers specially designed and calibrated pumps for their 750 ml Syrups. Syrup pumps dispense 1/4 fl. oz. ...

White Syrup Pump for Monin 750 ml Bottles - $4.00