Lavender Mule

Ingredients:
1/2 Fresh Lime
1/2 oz. *(2 pumps) Torani Lavender Syrup
1/4 oz. *(1 pump) Torani Ginger Syrup
2 oz. (4 tbsp) Vodka
6 oz. Ginger Beer

Directions:
Squeeze lime juice into a Collins glass and drop in the remaining fruit. Fill cup three-quarters full with ice, then add Torani syrup, vodka, and ginger beer. Stir and serve.

Yield:
1 - 10oz. mule

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