White Frost Flower Mocha

Ingredients:
1/2 oz. *(2 pumps) Monin Rose Syrup
1 oz. *(4 pumps) Monin Frosted Mint
2 tbsp. Ghirardelli Sweet Ground White Chocolate & Cocoa
2 oz. Espresso
10 oz. Steamed Milk


Yield:
1 - 16 oz. drink

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