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Make a Wish and Take a Bite
...but be careful this apple may bite back. This drink starts off like a warm caramel apple and finishes with spicy ginger. It is my favorite for cold fall nights!
Ingredients:
1 oz. (or 4 pumps) Monin Caramel Apple Butter Syrup
7 oz. Third Street Chai Dragon Tongue Ginger (formerly Spicy Ginger)
8 oz. Steamed Milk
Directions:
Combine all of the ingredients in a steaming pitcher and steam to the ideal temperature (I recommend 150). Drizzle caramel sauce along the rim of the mug and pour the steamed drink into the mug. Top it with a cinnamon dusted apple slice.
Tips:
Want to recreate this skull design? For a free-printable stencil, visit: https://www.baristaproshop.com/graphics/pdfs/1175.pdf (Cut out the gray area with an Exacto knife, leaving the white area behind as a stencil.)
Yield:
1, 16 oz. Drink
_LivelyLibaitons_October(2018).jpg)
Ingredients:
1 oz. (or 4 pumps) Monin Caramel Apple Butter Syrup
7 oz. Third Street Chai Dragon Tongue Ginger (formerly Spicy Ginger)
8 oz. Steamed Milk
Directions:
Combine all of the ingredients in a steaming pitcher and steam to the ideal temperature (I recommend 150). Drizzle caramel sauce along the rim of the mug and pour the steamed drink into the mug. Top it with a cinnamon dusted apple slice.
Tips:
Want to recreate this skull design? For a free-printable stencil, visit: https://www.baristaproshop.com/graphics/pdfs/1175.pdf (Cut out the gray area with an Exacto knife, leaving the white area behind as a stencil.)
Yield:
1, 16 oz. Drink
