S’morror Stories

Toasted Marshmallow and Charcoal Mocha shine in this spooky take on the classic campfire snack. Gather around and exchange scary stories while drinks and friendship keep you warm.

½ Tbsp. MoCafe Charcoal Mocha Mix
½ oz. (or 2 pumps) DaVinci Toasted Marshmallow Syrup
1 Shot Espresso
4 oz. Milk

In the serving cup, whisk together the espresso, charcoal mocha, and toasted marshmallow syrup. Steam the milk and add a few drops of green dye to it. Finally, Pour the tinted milk into the espresso blend. Swap the espresso for hot water and you have a great hot chocolate as well.

Yield: 1, 8 oz. Beverage

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